The John Boos 96-inch trimming table is engineered for high-volume food preparation. It features a reversible 3/4-inch polyethylene work surface that is knife-friendly and easy to clean. The all-stainless under-structure is built to withstand rust, chemicals, and daily sanitation cycles. This table arrives fully welded, requiring only leveling of the feet before use. Detailed care instructions are included with every purchase.

Key Features:

• The cutting surface is 3/4 inches thick and made of reversible high-density polyethylene.
• The backsplash is 6 inches tall, made of one-piece stainless steel, and can be removed if a flat top is preferred.
• The frame, legs, and side/rear bracing are made of Type 300 stainless steel with a #4 satin polish.
• The construction uses TIG welding, and the exposed welds are ground and polished for a seamless finish.
• The legs are 1-5/8 inches in diameter, 16 gauge, and have adjustable stainless steel bullet feet for quick leveling.
• The design is food-safe and easy to clean - the poly top can be lifted off without tools for thorough sanitation.
• The product is shipped fully assembled (no assembly required) and carries a full NSF listing.

Popular Options (sold separately):

• Stainless steel drawer that can be locked if desired.
• Heavy-duty caster kit for easy mobility.
• Additional options include a lower shelf, meat boat rack, or pot rack.
• Paper towel holder for convenient access.
• Knock-down (KD) version available for installations with limited space.