Model TNB05A | 24" Deep | Edge-Grain Maple Top The John Boos TNB05A work table is designed for demanding commercial kitchens, bakeries, and food-prep areas. It features an expansive 9-foot hard-rock maple work surface paired with a durable type 300 stainless steel base. Certified by NSF, this table is shipped knocked-down for easy on-site assembly, making it the professional's choice for strength, sanitation, and sustainability. With proper care, this table will continue to look and perform its best for decades.

Why You'll Love It:

• The large 108" x 24" surface is perfect for high-volume production lines, dough work, or plating.
• The 2-1/4" thick edge-grain Northern Hard Rock Maple top absorbs impact and resists warping.
• The food-safe penetrating oil finish is easy to recondition and brings out the natural beauty of the maple.
• The six 1-5/8" Ø tubular stainless steel legs (18 GA) with #4 satin polish provide superior rigidity for extra-long runs.
• The adjustable 1-1/4" Ø stainless side & rear bracing lets you position support exactly where you need it.
• The threaded bullet feet level the table on uneven floors and provide up to 1" of height adjustment.
• The table is NSF listed, meeting the strictest standards for food-service sanitation.
• It ships knocked down to reduce freight costs and assembles quickly with basic tools.

Care & Maintenance:

• Regularly apply Boos® Mystery Oil to the maple top once a month to keep it conditioned. Use Boos® Board Cream as needed to seal the surface.
• Clean the stainless steel components with non-chloride cleaning products. Avoid using abrasive pads as they can scratch the finish.
• Wipe up any spills right away and never leave standing water on the wood or stainless steel surfaces.

Features:

• The unit has a stainless steel drawer that can be locked or unlocked.
• It can have either a single or double overhead shelf.
• It includes a pot rack shelf above the main surface.
• The unit is mounted on heavy-duty caster wheels, some of which can be locked in place.