The FT-1860 floor trough is built for commercial kitchens, grocery stores, and food-processing facilities. Crafted from durable 14-gauge 304 stainless steel, it features a 4-inch depth and a centered 4-inch drain. The FT-1860 is NSF certified, ensuring reliable drainage and a flush, trip-free finish. Klinger's also offers a range of sizes, including widths from 12 to 24 inches and lengths up to 72 inches.

Key Features:

• The trough is made of heavy-duty 14-gauge 304 stainless steel, which is TIG-welded for superior seam strength.
• The trough measures 60 inches long, 18 inches wide, and 4 inches deep, providing a generous surface area to capture water.
• The trough has a single, centered drain with a 3-inch tall, 4-inch diameter schedule-40 stainless steel outlet.
• The interior of the trough is pitched toward the drain to prevent standing water.
• The one-piece "subway" grate is fabricated from 304 stainless steel, with 3/16-inch by 1-inch bars and a 9/16-inch clearance.
• The perimeter mounting flange allows 3/4-inch thick floor tiles to sit flush with the grate, creating a seamless transition.
• A removable stainless steel strainer basket is included, which keeps debris out of the plumbing.
• The corrosion-resistant and easy-to-clean surface stands up to harsh sanitizing chemicals.
• The trough is NSF listed for food-service compliance.

What's in the Box:

• The box contains a FT-1860 floor trough body, which is the main component.
• It also includes a removable subway grate, which is a single piece.
• Additionally, there is a stainless steel strainer basket included.

Ideal Applications:

• Businesses with commercial-grade kitchens or food preparation areas, such as restaurants, cafeterias, and catering companies.
• Facilities that process meat, poultry, or seafood products, including packing plants and processing centers.
• Grocery store departments like the deli, bakery, or areas where beverages are bottled or packaged.