Moffat E23D3 Turbofan Convection Ovens

Moffat E23D3 Turbofan Convection Ovens



Regular price $2,300.00
$2,300.00
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Moffat E23D3 Turbofan Convection Ovens

Product Description

The Turbofan E23D3 is a compact, countertop convection oven that delivers professional-grade baking results in a space-saving 24-inch footprint. With a 3-pan capacity and programmable steam functionality, this oven allows you to create bakery-quality products right in your own kitchen, café, food truck, or satellite kitchen. Its easy-to-use digital controls and 20 pre-programmed recipes make it a versatile and user-friendly option for any food service or small-scale commercial application.

Why you'll love it:

  • The oven features three half-size sheet pans spaced 3⅓ inches (85 mm) apart, perfect for pastries, proteins, or small-batch bakes.
  • The intuitive digital interface has separate time and temperature dials, as well as bright 20 mm LED displays for easy monitoring.
  • With 20 recipe memories, 3-stage cooking, stage-end alarms, and 5-level steam injection, the oven delivers glorious crust and color.
  • The bi-directional reversing fan and 2.8 kW heating system provide fast, even heat from 150–500 °F (50–260 °C).
  • The safe-touch drop-down door with twin-pane glass, stay-cool handle, and quick-release inner pane makes cleaning easy.
  • Plug-and-play convenience with a NEMA 6-15P cordset and adjustable 3-inch stainless steel feet for stability.
  • The rugged stainless steel construction, porcelain-enameled chamber, heavy-duty hinges, and halogen lights ensure long-lasting durability.

Included in the box:

  • Three chrome-plated wire racks
  • Removable side rack system with three positions
  • Plug-in door seal
  • Owner's manual and 100% recyclable packaging

Popular add-ons:

  • A stainless steel stand with six tray runners, sold separately, that provides extra space for your oven.
  • Additional wire racks or solid oven trays to give you more flexibility in how you use your oven.

Product Specs

Specification Value
Capacity 3 × ½-size sheet pans (13″ × 18″)
Tray spacing 3⅓″ / 85 mm
Temperature range 150–500 °F (50–260 °C)
Cooking modes Manual or Program (20 presets, 3 stages each) + 5-level or manual steam injection
External dimensions (W×D×H) 24″ × 25¼″ × 23⅞″ (610 × 642 × 607 mm) including feet
Chamber volume 1.8 ft³ / 0.51 m³
Electrical 208 V / 2.7 kW / 13 A • 220-240 V / 3.0 kW / 12 A, 1-phase, NEMA 6-15P
Net weight 94 lb / 42.4 kg
Construction Stainless front, sides & top; porcelain-enameled chamber; twin-pane glass door; 7″ stainless fan
Optional water ¾″ BSP cold-water inlet (20–80 psi) for automatic steam

Features

Specification Value
Manufacturer Moffat
Brand Name Turbofan
Height 23.88in
Width 24.0in
Depth 25.25in
Shipping Weight 120.0lbs
Exterior Finish all stainless steel exterior
Control Type digital controls
Base legs
Type standard
Capacity per Compartment 3 pan capacity, per compartment
Size half size
Interior Finish porcelain interior
Deck Qty 1 deck
Specifications Turbofan® Convection Oven, electric, countertop, 23-7/8" assembled height, (3) 1/2 size sheet pan capacity, 3-1/3" tray spacing, digital display time & temperature controls, 20 programs, electronic thermostat range 150 - 500° F, electronic timer, includes (3) racks, stainless steel front, sides and top exterior, pull-down twin pane glass door, porcelain interior, 3" adjustable stainless steel feet

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.