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Description
Moffat E32T5 Turbofan Convection Ovens
Product Description
The Turbofan E32T5 electric convection oven offers exceptional performance in a compact design, making it ideal for commercial kitchens. With a 5.7-inch touch screen, multi-stage cooking, and a fast-acting reversing fan, this 5-pan, full-size oven delivers the consistent results chefs need for a variety of cooking applications, including roasting, baking, cook-and-hold, and regeneration. Measuring just 28 ⅞ inches wide, the Turbofan E32T5 provides big-oven capabilities in a space-saving footprint. Professional installation by a qualified electrician is required, and a minimum of 2 inches rear and 3 inches right-side clearance should be maintained for service access.
Key features at a glance:
- Holds five full-size (18" x 26") sheet pans with 3 1/3" spacing between them
- Features a 5.7" icon-driven touch screen that can store up to 5 programmed stages per recipe
- Temperature range: 140°F to 500°F (60°C to 260°C)
- 2-speed, bi-directional reversing fan for even browning of baked goods
- Selectable 5-level moisture injection with manual shot option
- USB port allows easy upload and download of recipes and custom BMP icons
- Durable porcelain-enameled oven chamber for easy cleaning
- Dual halogen lights keep the product visible without opening the door
- Safe-Touch, field-reversible, side-hinged door stays cool to the touch
- Adjustable anti-skid stainless steel feet for bench-top use or can be paired with the optional SK32 stand
- Energy Star®, cETLus, and NSF certified for energy efficiency and compliance
Optional accessories:
- The M236060 Core Temperature Probe Kit provides automatic cook-to-temperature precision, ensuring your food is cooked to perfection.
- The SK32 stainless steel oven stand features 6 tray runners and locking castors, making it easy to move and organize your cooking equipment.
- The Ventless VH32 condensing hood allows for duct-free installation, meeting EPA 202 standards with emissions of less than 5 mg/m³.
Product Specs
| Specification | Value |
|---|---|
| Pan capacity | (5) full-size sheet pans |
| Tray spacing | 3 ⅓″ / 85 mm |
| Internal dimensions (W×D) | 18″ × 26″ / 460 × 660 mm rack area |
| External dimensions (W×D×H) | 28 ⅞″ × 31 ⅞″ × 28 ¾″ (including 3″ feet) |
| Electrical | 208 V 1-ph 5.8 kW 28 A | 220–240 V 1-ph 6.5 kW 27 A(no cordset supplied) |
| Temperature range | 140 – 500 °F / 60 – 260 °C |
| Control interface | 5.7″ LED back-lit touch screen, icon menu, adjustable sounder |
| Fan system | 2-speed, bi-directional reversing with 6.3 kW heat pack |
| Construction | Stainless steel exterior, porcelain-enameled chamber |
| Certifications | Energy Star®, cETLus, NSF |
| Nett weight | 196 lb / 89 kg |
Features
| Specification | Value |
|---|---|
| Manufacturer | Moffat |
| Brand Name | Turbofan |
| Certifications | NSF, cETLus |
| Height | 28.75in |
| Width | 28.88in |
| Depth | 31.88in |
| Shipping Weight | 231.0lbs |
| Type | standard |
| Exterior Finish | all stainless steel exterior |
| Size | full/standard size |
| Control Type | thermostatic controls |
| Deck Qty | 1 deck |
| Interior Finish | porcelain interior |
| Capacity per Compartment | 5 pan capacity, per compartment |
| Base | legs not included |
| Specifications | Turbofan® Convection Oven, electric, (5) full-size sheet pan capacity, 3-1/3" tray spacing, touch screen control, temperature range 140 - 500° F, up to 5 cooking stages, 2 speed fan, porcelain enameled oven chamber, dual halogen oven lamps, USB port, adjustable anti-skid stainless steel feet & exterior, cETLus, NSF |
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Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.