The Omcan 13434 Conchiglie Rigate Pasta Die is a heavy-duty brass tool made for commercial kitchens and pasta production facilities. It produces shell-shaped pasta with ridged surfaces — the kind that holds onto sauce really well. With a 28mm opening, it delivers consistent, uniform pasta every time, making it a reliable choice for restaurants, pasta makers, and food production operations.

Top Omcan 13434 Features

This brass pasta die is built to handle the demands of a busy commercial kitchen. The 28mm opening gives you consistent pasta size batch after batch, while the sturdy brass construction holds up well over time without rusting or wearing down quickly. It's easy to clean and works with both automated and manual pasta extrusion machines, so it fits right into your existing setup without any hassle.

• Functionality: Produces shell-shaped pasta with ridges that grip sauce effectively
• Durability: Made from solid brass that resists wear and corrosion over time
• Ease of Use: Simple to clean and maintain with standard cleaning tools
• Application: Great for high-volume pasta production in commercial kitchens
• Workflow Integration: Works with most standard pasta extruder machines

A smart choice for pasta makers and commercial kitchens that need dependable, consistent results.

Omcan 13434 Technical Specs

The Omcan 13434 is made entirely from high-quality brass, giving it the strength and precision needed for consistent pasta production. The 28mm opening is sized to produce classic shell-shaped pasta with ridges. It's compatible with a wide range of pasta extruders, making it easy to add to both small artisan setups and larger production lines. The die is designed for easy disassembly so cleaning and upkeep are straightforward, and it's built to handle steady, moderate-volume production without breaking down.

• Material: Brass for long-lasting, high-quality extrusion
• Size: 28mm opening designed for shell-shaped pasta
• Compatibility: Fits most standard pasta extruder machines
• Dimensions: Precisely sized for uniform pasta output
• Construction: Food-safe, corrosion-resistant metal built for regular commercial use

What is a commercial pasta die?

A commercial pasta die is a metal shaping tool that attaches to a pasta extruder. As dough is pushed through the machine, the die shapes it into a specific type of pasta — like shells, tubes, or ribbons. The Omcan 13434 is designed to create ridged shell pasta (conchiglie rigate) consistently and at volume, making it well-suited for restaurants, pasta shops, and food production facilities that need reliable output day after day.

Top Brass Pasta Die for Commercial Foodservice Environments

Whether you run a commercial kitchen, an artisan pasta shop, or a food production facility, this brass pasta die is built to keep up with your workload. The Omcan 13434 produces uniform ridged shell pasta through its 28mm opening, ensuring every piece looks the same and holds sauce well. Brass construction means it stays strong through continuous use, helping you get more life out of your equipment while maintaining consistent quality.

• Operation Type — Built for steady, moderate-volume pasta production
• Kitchen Setting — Works well in commercial kitchens and artisan pasta workshops
• Foodservice Category — Ideal for pasta manufacturers and specialty food producers
• Workload Qualification — Designed to handle medium-level daily production demands
• Use Case — Produces quality shell pasta with ridges that hold sauce

Why Choose Omcan 13434

The Omcan 13434 stands out because it combines precise construction with everyday reliability. It makes consistently shaped pasta that looks great and holds sauce well, and its brass build means it lasts longer and requires less frequent replacement than lower-quality dies. It's easy to clean, works with most extruder machines, and is a cost-effective investment for any operation producing pasta at a medium scale.

• Simple design makes maintenance quick and easy
• Premium brass construction for long-term durability
• Consistently produces ridged shell pasta every time
• Compatible with most standard extruders for easy setup
• Well-suited for medium-volume pasta production operations