The Omcan 13439 Penne Die is a heavy-duty pasta shaping tool built for commercial kitchens and food production facilities. Made from stainless steel, it's designed to hold up under constant use while turning out evenly shaped penne pasta every time. It works with professional pasta extruder machines and is built to keep production running smoothly and consistently.

Top Omcan 13439 Penne Die Features

This die is built to last, thanks to its high-quality stainless steel construction. It produces uniform penne pasta with minimal breakage and fits easily into most commercial pasta extruders. Cleaning and reassembly are straightforward, so your kitchen can stay on schedule without sacrificing hygiene.

• Functionality: Produces evenly shaped penne pasta during high-volume extrusion
• Durability traits: Made from rust-resistant stainless steel for long-lasting performance
• Ease of maintenance: Easy to take apart and clean to meet food safety standards
• Real-world fit: Works with commercial pasta extruders in busy production kitchens
• Workflow benefits: Keeps production running continuously with minimal interruptions

A great choice for large pasta production operations that need reliable, precise equipment.

Omcan 13439 Technical Specs

The Omcan 13439 Penne Die is made from stainless steel, which resists rust and holds up well under the demands of daily commercial use. It's shaped to produce consistent penne pasta and is compatible with a wide range of industrial pasta extruders. No electrical connection or external cooling is needed. It's easy to disassemble for cleaning and is built to handle regular commercial sanitation routines.

• Material: Stainless steel for rust and corrosion resistance
• Shape: Penne
• UPC: 690207134396
• Available quantity: Each
• Shipping details: Typically ships within 1 to 2 days
• Dimensions: Sized to fit standard extruder mounts; contact us for specific measurements
• Temperature range: Suitable for standard pasta extrusion temperatures
• Cleaning method: Disassemble before cleaning; compatible with standard commercial sanitation methods
• Certification: Proposition 65 compliant

Electrical Requirements: No electrical power needed

Construction & Finish: Polished stainless steel surface

Usage Compatibility: Works with standard commercial pasta extruders

Dimensions: Can be fitted to work with various extrusion machines

Weight: Varies by size; designed for stable use in commercial settings

What is a commercial pasta die?

A commercial pasta die is a shaping tool used inside a pasta extruder to push dough through a mold and form it into a specific pasta shape, like penne. These tools are made from tough materials like stainless steel so they can handle heavy daily use without wearing down. They're a key part of any large-scale pasta operation, helping kitchens and food manufacturers produce consistent, high-quality pasta efficiently. The Omcan 13439 Penne Die is a great example, built for high-output environments like commercial kitchens and pasta factories supplying retail or wholesale markets.

A Reliable Pasta Die for Medium-Volume Foodservice Settings

The Omcan 13439 Penne Die is well suited for mid-sized pasta production operations. Its stainless steel build and precise shaping make it a dependable choice for restaurants, caterers, and institutional kitchens that need to produce uniform penne pasta on a regular basis. It fits smoothly into existing extruder setups and keeps production consistent without a lot of fuss.

• Operation Type — suited for moderate-volume pasta production
• Kitchen Type — works well in semi-automatic commercial pasta stations
• Foodservice Category — a solid fit for restaurant and catering operations
• Workload Qualifier — handles steady output in busy kitchen environments
• Use Case — produces uniform penne pasta for high-quality menu offerings

Why Choose the Omcan 13439 Penne Die?

The Omcan 13439 stands out for its solid stainless steel construction, consistent shaping, and easy maintenance. It fits most standard extrusion equipment and can be quickly disassembled for cleaning, keeping your workflow efficient. Compared to other dies, it offers a strong combination of durability, precision, and reliability, helping you reduce waste and downtime while maintaining the pasta quality your customers expect.

• No external cooling or electrical connection required
• Built from rust-resistant stainless steel for long-term durability
• Compatible with most commercial pasta extruders
• Supports continuous, high-volume pasta production
• Precisely shaped to produce uniform, consistent penne every time