The Omcan 28482 Soiled Dishtable is a heavy-duty stainless steel work station built for busy commercial kitchens. At 36 inches wide, it gives your dish staff plenty of room to sort and rinse dirty dishes before they go into the dishwasher. A built-in sink on the left side makes pre-rinsing easy, and the solid stainless steel construction holds up to the daily grind of a high-volume kitchen. Whether you're running a restaurant, cafeteria, or institutional kitchen, this dishtable fits right into your existing dishwashing setup and keeps things moving.

Key Features of the Omcan 28482 Soiled Dishtable

This dishtable is built to handle the demands of a busy dish room. The 36-inch wide work surface gives staff room to work, while the left-side sink makes it easy to rinse dishes before washing. The 10-inch splash guard helps keep water off the floor, and the smooth stainless steel surface is quick and easy to wipe down at the end of the night.

• Size and function: 36" wide work surface with a built-in left-side sink
• Built to last: Made from corrosion-resistant 300 Series stainless steel
• Easy to clean: Smooth, seamless surface wipes down quickly
• Fits your setup: Works with standard commercial dishwashing stations
• Versatile use: Great for restaurants, cafeterias, and other high-volume kitchens

A practical choice for any busy dish room that needs a reliable, easy-to-maintain work station

Omcan 28482 Soiled Dishtable Specs

This dishtable measures 36 inches wide, 30.37 inches deep, and 44 inches tall, giving you a solid, full-height work station. It's made from NSF-certified 300 Series stainless steel, which means it meets food safety standards and stands up to rust and heavy use. At 89 lbs, it's sturdy enough to stay put during busy service. No electrical hookup is needed, and the 10-inch splash guard helps keep your floor dry. It ships on a pallet to make sure it arrives safely and is ready to install right out of the box.

• Dimensions: 36" wide x 30.37" deep x 44" tall
• Material: NSF-certified 300 Series stainless steel
• Weight: 89 lbs
• Splash Guard Height: 10 inches
• Construction: Seamless surface for easy cleaning and long-term durability
• Electrical Requirements: None
• Shipping: Ships on a pallet, typically arrives in 4–8 business days
• Compatibility: Works with standard commercial dishwashing setups

What is a soiled dishtable?

A soiled dishtable is a stainless steel work station where dirty dishes are collected and rinsed before going into the dishwasher. It's a key part of any commercial dish room, helping staff stay organized and keeping the dishwashing process running smoothly. The Omcan 28482 is a great fit for restaurants, cafeterias, and other food service operations that need a reliable, sanitary place to handle dirty dishes. Its 36-inch width, built-in sink, and durable construction make it easy to clean and built to last.

A reliable dishwashing station for high-volume kitchens

The Omcan 28482 Soiled Dishtable is a straightforward, dependable solution for commercial dish rooms. The built-in sink and spacious work surface help keep your dishwashing operation running efficiently, while the stainless steel construction ensures it holds up over time. It's a solid, no-fuss choice for restaurants and cafeterias that need equipment they can count on every day.

• Function: Dish collection and pre-rinsing station
• Best for: Restaurants and cafeterias with moderate to high dish volume
• Category: Essential commercial dishwashing equipment
• Workload: Built for daily, high-volume dish processing
• Use case: Keeps soiled dish handling organized and efficient

Why the Omcan 28482 Soiled Dishtable is Worth It

The Omcan 28482 keeps things simple — a smooth stainless steel surface, a built-in rinse sink, and a size that fits into most kitchen layouts without taking up too much space. It's easy to clean, built to last, and designed to keep your dish room running without interruption. If you need a dependable, low-maintenance dishtable that can handle the demands of a busy kitchen, this one checks all the boxes.

• Easy to integrate: Fits right into your current dishwashing line
• Rust-resistant: 300 Series stainless steel holds up over years of use
• Space-efficient: 36-inch width works well even in tighter kitchen layouts
• Heavy-duty build: Handles the demands of daily commercial use
• Keeps workflow moving: Designed for efficient, high-volume dish processing