The Omcan 31780 (IC-CN-0060) is a commercial cube ice maker built for busy kitchens, bars, and catering operations. It produces up to 200 pounds of ice every 24 hours and holds up to 70 pounds in its storage bin — enough to keep up with steady demand throughout the day. The machine has a stainless steel exterior, a simple electronic control panel, and a self-contained cooling system that makes setup and upkeep straightforward. At 28 inches wide, it fits comfortably in most commercial kitchen setups without taking up too much space.

Top Omcan 31780 (IC-CN-0060) Features

This ice maker is built to handle the daily demands of a busy foodservice operation. The stainless steel exterior holds up well over time and is easy to keep clean. The electronic control panel makes it simple to monitor and adjust the machine as needed. Because the refrigeration system is self-contained, you don't need any extra components to get it up and running — just connect it and go. Its compact size makes it a practical fit for kitchens and beverage stations where space is limited.

• High production capacity: makes up to 200 lbs. of ice per day for a steady supply
• Stainless steel exterior: resists rust and stands up to daily commercial use
• Electronic control panel: easy to use and monitor during service
• Self-contained, air-cooled refrigeration: simple to install and maintain
• Compact design: fits into tight kitchen spaces without sacrificing output

A great fit for mid-volume restaurants, bars, and catering setups that need reliable ice throughout the day.

Omcan 31780 (IC-CN-0060) Technical Specs

The Omcan 31780 runs on a standard 110V outlet and uses an air-cooled, self-contained refrigeration system — no special installation required. It produces 200 pounds of cube ice every 24 hours and comes with a 70-pound storage bin. The unit measures 28" wide, 25.5" deep, and 37.25" tall, and weighs about 128 pounds. It's built with a stainless steel exterior and reinforced plastic interior panels for durability and easy cleaning. The machine is ETL and cETLus certified, meaning it meets industry safety standards.

• Electrical requirements: 110V, 60Hz, single-phase, 12A, 1320W
• Cooling method: Air-cooled, self-contained refrigeration
• Production capacity: 200 lbs. per 24 hours
• Refrigeration type: Self-contained
• Construction & finish: Stainless steel exterior with reinforced plastic interior panels
• Dimensions: 28" W x 25.5" D x 37.25" H
• Weight: 127.9 lbs.
• Operation: Well-suited for restaurants, beverage stations, and catering use
• Food safety and sanitation: Stainless steel surfaces resist corrosion and are easy to clean
• Maintenance & cleaning: Key components can be removed for routine cleaning with standard water-safe detergents

• Electrical compatibility: Requires a standard 110V outlet with a NEMA 5-15P plug
• Space clearance: Leave at least 4 inches of open space around the sides and back for proper airflow
• Drainage setup: Needs a gravity drain outlet to remove water properly
• Installation: Place on a flat, level surface with solid support
• Maintenance access: Side panels and front grille can be removed for cleaning and servicing
• Workflow integration: Compact footprint works well in kitchens with limited space

What is a commercial ice maker?

A commercial ice maker is a heavy-duty machine designed to produce large amounts of ice for restaurants, bars, hotels, and other foodservice businesses. Unlike a home ice maker, these units run continuously to keep up with high demand. The Omcan 31780 makes cube-style ice — one of the most versatile types — at a rate of 200 pounds per day. It's built with a stainless steel exterior for lasting durability and easy sanitation, making it a reliable choice for mid-sized operations that need a consistent ice supply for drinks, food storage, and presentation.

Top Commercial Cube-Style Ice Makers for Foodservice Operations

The Omcan 31780 is a dependable option for commercial kitchens that need consistent cube ice production without a large footprint. It's built tough, easy to control, and compact enough to work in both restaurant and catering environments. Whether it's the lunch rush or a busy dinner service, this machine keeps up and maintains the sanitation standards required in professional kitchens.

• Operation Type — Great for restaurant beverage service and food prep
• Kitchen Setting — Works as an undercounter or countertop unit
• Workload Qualification — Handles moderate ice demand for mid-sized venues
• Use Case — Keeps ice available during peak service hours

Why Choose Omcan 31780 (IC-CN-0060)?

The Omcan 31780 is a solid, no-fuss ice maker that's easy to install, simple to maintain, and built to last. Its 200-pound daily output keeps up with the demands of a busy commercial kitchen, while the stainless steel build and electronic controls make it both durable and easy to use. The self-contained refrigeration system means fewer parts to worry about, and its compact size fits into spaces where larger machines simply won't work. If you need reliable, high-quality cube ice day in and day out, this machine delivers.

• Compact footprint: fits comfortably in kitchens with limited space
• High daily output: 200 lbs. of ice to support busy operations
• Durable construction: corrosion-resistant stainless steel exterior
• Self-contained refrigeration: easy to install with minimal setup
• Quality cube ice: ideal for drinks, food display, and catering presentations