The Omcan 46785 (BS-CN-1651-T) is a tabletop band saw built for cutting meat and bone in professional settings. With a 65-inch blade and a sturdy stainless steel body, it's made to handle the daily demands of butcher shops, commercial kitchens, and food processing operations. A 1 HP motor running on standard 110V power keeps cutting smooth and consistent, even during busy service. It also meets cETLus and ETL Sanitation certifications, so you can count on it to meet safety and hygiene standards in any professional food environment.

Top Omcan 46785 (BS-CN-1651-T) Features

This band saw is designed for medium-volume meat cutting and built to last. The stainless steel frame holds up to heavy use and is easy to keep clean. The 1 HP motor delivers steady cutting power, and the compact size makes it easy to fit into an existing workspace. Whether you're breaking down large cuts or trimming smaller pieces, this saw keeps things moving efficiently.

• 1 HP motor handles continuous meat cutting without slowing down
• 65-inch blade tackles larger cuts with less repositioning
• Stainless steel frame resists rust and is easy to sanitize
• Compact tabletop size fits well in tighter kitchen spaces
• Easy to take apart for quick blade changes and thorough cleaning

A great fit for butcher shops or commercial kitchens that need dependable, everyday meat cutting performance

Omcan 46785 (BS-CN-1651-T) Technical Specs

The Omcan 46785 runs on a 1 HP motor with 110V/60Hz single-phase power and uses a 65-inch blade for consistent, reliable cutting. The stainless steel build stands up to daily use and makes cleanup straightforward. It carries ETL Sanitation and cETLus certifications, confirming it meets industry safety and hygiene requirements. At 18.4" W x 18.3" D x 34.5" H and weighing 57.2 lbs, it's easy to move and fits into most kitchen layouts without taking up too much room.

• Electrical requirements: 110V, 60Hz, single-phase, 1 HP motor
• Construction: Stainless steel body with corrosion-resistant finish
• Dimensions: 18.4" W x 18.3" D x 34.5" H
• Weight: 57.2 lbs
• Certifications: cETLus and ETL Sanitation for safety and hygiene
• Blade size: 65-inch blade for enhanced cutting capacity

Electrical connection — works with a standard 5-15P outlet

Sanitation method — designed to come apart easily for deep cleaning

Power consumption — uses approximately 1.0 kWh per hour of operation

Work setting — well suited for mid-volume meat processing

Installation space — allow enough clearance around the unit for airflow and easy maintenance

What is a commercial meat bone saw?

A commercial meat bone saw is a piece of professional kitchen equipment used to cut through large cuts of meat, bones, and even frozen products quickly and cleanly. The Omcan 46785 is a table-mounted electric saw with a 65-inch blade, built for medium-duty use in places like butcher shops and food processing facilities. It cuts precisely, stays sanitary, and keeps your workflow running smoothly — making it a reliable choice for any busy meat cutting operation.

Top meat processing equipment for commercial kitchens and butcher shops

The Omcan 46785 is built for medium-volume meat cutting, combining a durable stainless steel frame with strong, consistent performance. Its small footprint and dependable operation make it a smart choice for commercial butchers, restaurant kitchens, and foodservice operations that need a reliable saw without taking up a lot of space.

• Medium workload — handles typical day-to-day meat cutting demands
• Compact footprint — works well in smaller or tighter kitchen spaces
• Commercial-grade build — stainless steel for lasting durability and easy sanitation
• Reliable performance — 1 HP motor delivers steady cutting power
• Designed for efficiency — easy to take apart and clean

Why Choose Omcan 46785 (BS-CN-1651-T)?

The Omcan 46785 stands out with its rust-resistant stainless steel frame, a precise 65-inch blade, and a dependable 1 HP motor made for continuous use. Its compact design fits naturally into most food prep setups, and the easy disassembly makes regular cleaning simple and quick. If you need a band saw that performs consistently and meets commercial hygiene standards, this model is a solid choice.

• Self-contained design that fits smoothly into your existing workflow
• Built for commercial kitchens with durable stainless steel construction
• Well suited for moderate workloads in foodservice environments
• Long blade handles bigger cuts with fewer adjustments
• Designed for fast, easy maintenance and cleaning