The Omcan 47343 Natural Gas Steam Table is a solid, stainless steel unit built for busy commercial kitchens. It holds three pans at once and uses a 10,500 BTU natural gas burner to keep food hot and ready to serve. Whether you're running a restaurant buffet, catering event, or institutional kitchen, this steam table delivers steady, reliable heat. It measures 44" wide x 30 2/5" deep x 34 2/5" tall, so it fits neatly into most kitchen setups. A cutting board and lower storage shelf are included, giving you extra prep space and a place to keep tools organized.

Top Omcan 47343 Features

This steam table is built to handle the demands of a busy food service operation. The open well design and stainless steel body make it easy to clean and long-lasting. The built-in natural gas burner keeps food at a consistent serving temperature, and the simple controls make it easy to adjust the heat on the fly. The included cutting board and undershelf help keep your workspace organized and your workflow moving smoothly — great for buffet lines, caterers, and cafeteria-style kitchens.

• Holds three full pans at once for flexible food service
• Stainless steel build for durability and easy sanitation
• 10,500 BTU natural gas burner for steady, reliable heat
• Comes with a cutting board and undershelf for added workspace and storage
• Designed for mid-volume commercial food service settings

A great fit for mid-sized commercial kitchens that need dependable hot food holding and extra prep space.

Omcan 47343 Technical Specs

This steam table runs on natural gas and doesn't require any electrical hookup. The 10,500 BTU burner is well-suited for restaurants and catering operations with moderate output needs. Built entirely from stainless steel, it's easy to clean and resistant to rust and corrosion. At 132.3 lbs, it's a sturdy unit built to last. The open well design with an open base and lower shelf fits naturally into most kitchen layouts. It's certified by cETLus and ETL-Sanitation, meaning it meets industry standards for both safety and food hygiene.

• Power source: Natural gas — no electrical connection needed
• Construction & finish: Stainless steel, rust-resistant and easy to clean
• Dimensions: 44" W x 30 2/5" D x 34 2/5" H
• Weight: 132.3 lbs
• Heating: Open well with natural gas burner for even, consistent heat
• Certifications: cETLus and ETL-Sanitation certified for safe food handling
• Maintenance: Easy to clean with removable well components
• Installation: Requires a natural gas connection and proper ventilation clearance

What is a Commercial Steam Table?

A commercial steam table is a piece of kitchen equipment designed to keep cooked food hot and ready to serve. It uses gas or electric heat to maintain a safe, consistent serving temperature across multiple food wells. The Omcan 47343 is a great example — it holds three pans at once and is commonly used in buffet lines, catering setups, and cafeterias. Its stainless steel construction and easy-to-refill design make it a practical choice for any kitchen that needs to serve large amounts of hot food efficiently.

Top Gas Hot Food Serving Counters for Food Service Settings

The Omcan 47343 is a dependable gas-powered steam table that works well in a wide range of commercial settings, from buffets and catering operations to school or hospital cafeterias. Its efficient natural gas burner holds food at the right temperature without wasting energy, and its compact footprint makes it easy to fit into most kitchen layouts.

• Best for — mid-volume food service operations
• Kitchen type — commercial kitchens with standard or space-conscious layouts
• Category — hot food service counters
• Workload — moderate throughput kitchens
• Ideal use — hot food holding and prep in catering or buffet settings

Why Choose the Omcan 47343 Steam Table With Cutting Board and Undershelf?

This steam table is a smart, practical choice for any commercial kitchen that needs reliable hot food holding. The stainless steel construction stands up to daily use and frequent cleaning, while the open well design keeps heat consistent across all three pans. Running on natural gas, it delivers cost-effective performance without the need for electrical hookups. The included cutting board and undershelf are added bonuses that help streamline prep and keep your station organized — all in a compact size that works in most professional kitchen spaces.

• Simple open well setup — easy to install and use
• Stainless steel construction handles heavy daily use and regular cleaning
• 10,500 BTU natural gas burner keeps food at a steady serving temperature
• Built-in cutting board and undershelf improve prep efficiency and organization
• Compact size fits easily into professional kitchen layouts