The Omcan 47510 (DW-CN-0065) Heated Pass-Through Station is a commercial-grade food warmer and display unit built for busy kitchens and food service settings. It has a stainless steel body with tempered glass sides and measures 23.6" wide, 27.8" deep, and 27.2" tall, giving you 2.3 cubic feet (65 liters) of usable space. You can set the temperature anywhere between 30°C and 90°C using the built-in adjustable thermostat. The unit runs on 1800 watts of heating power, plugs into a standard 120V outlet using a NEMA 5-15P cord, and is built to handle the demands of daily commercial use. It's a great fit for restaurants, catering operations, and hospitality venues that need reliable hot food holding.

Top Omcan 47510 (DW-CN-0065) Features

This heated pass-through station gives you accurate temperature control with an adjustable thermostat and removable divider rods so you can organize food items the way that works best for your setup. The stainless steel and tempered glass construction holds up well in commercial kitchen environments and is easy to wipe down and keep clean. Staff can access food from both the front and the back, which helps speed up service. The 65-liter capacity makes it a solid choice for mid-volume operations like buffet lines, catering events, and quick-serve restaurants.

• Temperature range (30°C - 90°C): Keeps food at a consistent, safe holding temperature
• Stainless steel exterior with tempered glass sides: Built to last and simple to clean
• 65-liter capacity with divider rods: Enough space to hold a variety of food items at once
• 1800 watts of heating power: Heats up quickly and maintains steady temperatures
• Adjustable thermostat and divider rods: Easy to customize for different foods and service styles

A great option for buffets, catering, and quick-serve setups that need dependable hot food holding with smooth, efficient service flow.

Omcan 47510 (DW-CN-0065) Technical Specs

The Omcan 47510 plugs into a standard 120V/60Hz outlet, draws 15 amps, and runs on 1800 watts of power. The exterior is stainless steel with tempered glass sides, making it durable and easy to sanitize. It measures 23.6" wide, 27.8" deep, and 27.2" tall, and weighs 79 lbs. The unit holds food safely between 30°C and 90°C and comes with two shelves for organized food display. It includes a NEMA 5-15P power cord and carries both cETLus and ETL-Sanitation certifications. Cleaning is straightforward — wipe down the surfaces regularly and disassemble the shelves and panels as needed for a deeper clean.

• Electrical Requirements: 120V/60Hz, 15A, 1800W
• Construction & Finish: Stainless steel exterior, tempered glass sides, painted steel interior
• Dimensions: 23.6" W x 27.8" D x 27.2" H
• Capacity: 2.3 cu. ft. (65L)
• Temperature Range: 30°C - 90°C with adjustable thermostat
• Food Safety & Maintenance: Easy-to-clean surfaces, shelves and panels can be removed for sanitation
• Compliance & Certifications: cETLus, ETL-Sanitation approved

• Electrical Compatibility: Works with a standard 120V household or commercial outlet
• Mounting & Placement: Sits on a countertop — just leave enough space around it for airflow
• Drainage & Ventilation: No drain required; good air circulation in the room is recommended
• Cleaning Routine: Use a non-abrasive cleaner on surfaces; remove shelves and panels periodically for a thorough clean
• Usage Environment: Designed for indoor use in a temperature-controlled kitchen or service area

What is a commercial heated pass-through station?

A commercial heated pass-through station is a self-contained unit that keeps hot food warm and ready to serve in busy food service environments. It's built with stainless steel and tempered glass so it's both durable and easy to keep clean. Food can be loaded from one side and picked up from the other, which helps keep service moving smoothly. The Omcan 47510 holds up to 65 liters of food, has an adjustable thermostat, and uses high-wattage heating to keep temperatures steady between 30°C and 90°C — making it well-suited for continuous use in restaurants, catering, and hospitality settings.

Top commercial heated pass-through stations for foodservice applications

The Omcan 47510 is built for full-service restaurants and professional kitchens that need a reliable, mid-sized hot holding solution. Its sturdy construction, easy temperature control, and practical capacity make it a dependable choice for catering events, buffets, and hospitality venues. It fits naturally into existing service workflows and keeps hot food ready without taking up too much space.

• Works well in moderate-volume kitchen and service environments
• Compact enough to fit in tight commercial spaces
• Supports hot food display for full-service operations
• Delivers consistent performance during continuous use
• Designed to keep service fast and efficient

Why Choose Omcan 47510 (DW-CN-0065)

The Omcan 47510 stands out with its combination of durable stainless steel construction, tempered glass sides, and powerful 1800-watt heating. It's easy to set up, simple to maintain, and keeps food looking good while staying at the right temperature. Its compact size means it won't crowd your kitchen, and its straightforward design means less downtime and fewer headaches — a reliable option for any professional food service operation.

• Self-contained design makes setup and maintenance easy
• 1800-watt heating recovers temperature quickly after the door is opened
• 65-liter capacity handles mid-volume food holding needs
• Stainless steel and tempered glass build for long-lasting durability
• Compact footprint works well in smaller or busier kitchen spaces