The Omcan 50049 Mega Top Salad and Sandwich Prep Table is a refrigerated prep station built for busy commercial kitchens. It keeps food cold between 33°F and 41°F, making it perfect for storing salad toppings, sandwich ingredients, and other fresh items. At 27.5 inches wide, it holds up to nine 1/6 pans and is built inside and out with stainless steel for easy cleaning and long-lasting durability. It also comes with a simple temperature dial, automatic defrost, and wheels so you can move it around as needed.

Top Omcan 50049 Features

The Omcan 50049 keeps ingredients cold and within easy reach during food prep. It fits up to nine pans, is made entirely of stainless steel, and includes built-in wheels for easy repositioning. The automatic defrost and simple temperature control make day-to-day operation straightforward, while the recessed handles make it easier to clean and more comfortable to use.

• Self-contained refrigeration keeps temperatures steady without relying on external systems.
• Stainless steel inside and out makes cleaning quick and stands up to heavy daily use.
• Five-inch wheels let you move the unit around your kitchen with ease.
• Recessed handles stay out of the way and are easier to wipe down.
• Holds 9 pans so your ingredients stay organized and easy to grab during service.

A great fit for sandwich stations, salad bars, or any prep area in a commercial kitchen that needs reliable cold storage.

Omcan 50049 Technical Specs

The Omcan 50049 is 27.5 inches wide and 34 inches deep, and weighs about 267 lbs. It runs on a standard 110V outlet and uses a small 1/5 HP compressor that draws just 2.88 amps. Inside, there's 5.7 cubic feet of storage space with room for multiple pans at once. The unit keeps food safely cold between 33°F and 41°F and defrosts automatically so you don't have to do it manually. It also includes a self-closing door, a plastic shelf, and wheels for mobility.

• Electrical requirements: 110V, 60Hz, 1/5 HP motor, 2.88 amps
• Cooling method: Air-cooled, rear-mounted self-contained refrigeration
• Storage capacity: 5.7 cu.ft. interior, holds up to nine 1/6 pans
• Construction: All stainless steel exterior and interior for durability
• Dimensions & weight: 27.5" W x 34" D x 46" H; weighs 267 lbs
• Operating range: 33°F to 41°F with automatic defrost cycle
• Materials & safety: Stainless steel finish for easy sanitation, with built-in wheels for mobility
• Setup notes: Requires a standard 110V outlet with a NEMA 5-15P plug; works best on a flat, level floor with room for airflow around the unit

What is a commercial refrigerated prep counter

A commercial refrigerated prep counter is a chilled work station used in professional kitchens to keep ingredients cold while staff prepares food. It's commonly used at sandwich stations, salad bars, and similar setups. The Omcan 50049 is a single-section unit with its own built-in cooling system, so it doesn't need to be connected to any external refrigeration. With 5.7 cubic feet of space and stainless steel construction, it's a practical choice for kitchens that need organized, food-safe cold storage without taking up too much room.

Top Refrigerated Prep Counters for Medium-Volume Foodservice Settings

The Omcan 50049 is designed for kitchens that handle a steady flow of orders without going to extreme volumes. It combines solid construction, reliable cooling, and easy mobility in a compact size that works well in sandwich shops, salad bars, and bakery prep areas.

• Operation type — works well in medium-volume kitchens that need organized ingredient prep
• Kitchen type — smaller commercial spaces that need efficient cold storage
• Foodservice category — salad bars, sandwich stations, and buffet prep areas
• Workload qualifier — built for consistent, moderate daily use
• Use case — keeps ingredients cold and within easy reach during busy service periods

Why Choose Omcan 50049

The Omcan 50049 is a smart pick for commercial kitchens that need dependable refrigeration in a compact, easy-to-maintain unit. Its all stainless steel build keeps it looking clean and lasting longer, while the rear-mounted cooling system is simple to service. Add in the self-closing door, built-in wheels, and consistent temperature control, and you have a prep table that's ready to keep up with the demands of a working kitchen.

• Compact 27.5-inch width fits into tighter kitchen spaces
• All stainless steel inside and out for durability and easy sanitation
• Rear-mounted self-contained refrigeration makes maintenance simpler
• Self-closing door and plastic shelf help keep your workspace organized
• Wheels make it easy to reposition the unit whenever your layout changes