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Description
Peerless CW52/41BSC Deck Ovens
Product Description
Peerless CW52/41BSC Deck Ovens offer heavy-duty gas baking capabilities for busy commercial kitchens. This stacked oven combo features a CW52B over a CW41B, each with a steel 42" x 32" deck interior, aluminized interior, and enamel finish for durability. Three 60,000 BTU Power-Pak burners per deck, along with throttling thermostats (250°F–550°F) and right-side controls, deliver precise, high-output baking. The ovens are cETLus and ETL-Sanitation listed, with adjustable legs, making them an ideal choice for restaurants, bakeries, and pizzerias seeking reliable, space-saving deck oven performance.
Features
| Specification | Value |
|---|---|
| Manufacturer | Peerless |
| Certifications | cETLus, ETL-Sanitation |
| Height | 82.0in |
| Width | 56.0in |
| Depth | 42.0in |
| Shipping Weight | 1675.0lbs |
| Mounting Type | adjustable legs |
| Interior Finish | aluminized steel interior |
| Interior Width (side - side) | 36" - 47" |
| Exterior Finish | stainless steel front |
| Deck Qty | 3 deck |
| Specifications | Bake Oven, deck-type, gas, 42"W x 32"D steel deck interiors, (1) CW52B stacked with (1) CW41B, throttling thermostat, controls positioned, on the right,250°F to 550°F temperature range, "Power-Pak" 4-cell burner system, NO pizza stones, aluminized interior, enamel finish, adjustable legs, (3) 60,000 BTU, cETLus, ETL-Sanitation |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.