From $106.86/week with
Product Overview
S-Series Restaurant Range featuring gas operation with 36" width and quick ship availability. This Middleby Essentials item is designed for commercial restaurant use.
Burner Configuration
Equipped with 6 open burners, each delivering 28,000 BTU for powerful cooking performance.
Oven Features
Includes 1 convection oven with snap action thermostat for precise temperature control. Comes with 2 racks included.
Construction & Design
Features stainless steel front, sides, and shelf construction. Includes removable cast iron grate tops, crumb drawer, and hinged lower valve panel. Equipped with 4" front rail and 6" adjustable legs.
Electrical Specifications
Operates on 115v/60/1-ph electrical supply, drawing 5.9 amps. Includes cord and plug for easy installation.
Performance & Certifications
Total BTU output of 203,000. CSA and NSF certified for commercial foodservice applications.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
