Turbo Air's heavy-duty PRO Series chef base keeps ingredients chilled and easily accessible at the cookline. The 72-inch stainless steel top supports up to 1,192 lbs of countertop equipment, while the side-mount refrigeration system maintains a steady 33 - 38 °F temperature in the 4 drawers below.

Key Features:

• The self-cleaning condenser automatically sweeps away dust every 24 hours, maintaining maximum efficiency.
• The unit has 4 stainless steel drawers, each rated for 180 lbs of capacity:
• The left side has 2 full-size pans per drawer.
• The right side has 1 full-size pan and 3 1/6-size pans per drawer.
• The one-piece 16-gauge stainless steel top has a full marine (drip-guard) edge.
• The external digital controller and thermometer allow for quick and accurate temperature checks.
• The front-breathing, side-mount 1/4 HP compressor is ideal for tight spaces and flush installations.
• The eco-friendly R-290 hydrocarbon refrigerant meets current DOE and EPA standards.
• The hot-gas condensate system prevents water overflow and fights corrosion.
• The cabinet is insulated with high-density, CFC-free polyurethane.
• The unit comes with 4-inch swivel casters for easy mobility.

Ideal For:

• Griddle, charbroiler, or range stations that need cold storage space under the counter.
• Full-service restaurants, hotel kitchens, and institutional kitchens.
• Catering lines and food trucks, as the front air intake saves space.

Optional Accessories:

• The product can be equipped with 5-inch swivel casters, which can be ordered with or without a brake feature.
• Leveling legs are available as an optional accessory.
• The product can be ordered with 6-inch legs made of either ABS (acrylonitrile butadiene styrene) or stainless steel.