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Description
Vulcan VC66GC Convection Ovens
Product Description
Vulcan's VC66GC Convection Ovens offer powerful gas-powered performance for commercial baking. Featuring two 50,000 BTU chambers, these heavy-duty ovens provide ample capacity and even heat distribution through advanced convection technology. The user-friendly computer controls and electronic spark igniters make operation simple, while the stainless steel construction and 99-hour timer ensure long-lasting durability and precise baking. With ENERGY STAR® certification and NSF/CSA approval, the VC66GC delivers reliable, energy-efficient performance for all your commercial baking needs.
Features
| Specification | Value |
|---|---|
| Manufacturer | Vulcan |
| Certifications | NSF, CSA Star, CSA Flame, ENERGY STAR |
| Height | 70.0in |
| Width | 40.0in |
| Depth | 46.25in |
| Shipping Weight | 984.0lbs |
| Interior Finish | porcelain interior |
| Type | standard |
| Base | legs |
| Deck Qty | 2 decks |
| Capacity per Compartment | 5 pan capacity, per compartment |
| Size | deep/bakery size |
| Energy Efficiency | ENERGY STAR® |
| Exterior Finish | stainless steel front & sides |
| Control Type | computerized controls |
| Specifications | Convection Oven, gas, double-deck, bakery depth, computer controls, electronic spark igniters, 99-hour timer, 8" high legs, stainless steel front, top & sides, stainless steel doors with windows, (2) 50,000 BTU, NSF, CSA Star, CSA Flame, ENERGY STAR® |
Documents
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Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.