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Description
Vulcan VC6EC Convection Ovens
Product Description
The Vulcan VC6EC is a commercial electric convection oven designed for high-volume bakeries and foodservice kitchens. With a bakery-depth interior, stainless steel construction, and precision computer controls, this oven delivers consistent, energy-efficient baking. The 99-hour timer and ENERGY STAR® certification ensure efficient operation, while the windowed door and 12.5 kW power provide visibility and performance to meet the demands of busy kitchens.
Features
| Specification | Value |
|---|---|
| Manufacturer | Vulcan |
| Certifications | NSF, UL, ENERGY STAR |
| Height | 54.75in |
| Width | 40.0in |
| Depth | 46.25in |
| Shipping Weight | 463.0lbs |
| Exterior Finish | stainless steel front, top & sides |
| Capacity per Compartment | 5 pan capacity, per compartment |
| Type | standard |
| Control Type | computer controls |
| Deck Qty | 1 deck |
| Interior Finish | porcelain interior |
| kW (per deck) | 11.0 - 15.99 kW |
| Base | legs |
| Size | deep/bakery size |
| Energy Efficiency | ENERGY STAR® |
| Specifications | Convection Oven, electric, single-deck, bakery depth, computer controls, 99-hour timer, 23-3/4"H legs with foot, stainless steel front, top & sides, stainless steel door with window, 12.5kW, NSF, cUL, UL, ENERGY STAR® |
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.