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Description
Vulcan VIR1CF V Series Deck Ovens
Product Description
The Vulcan VIR1CF V Series Deck Oven is a heavy-duty gas deck-broiler designed for commercial kitchens. It features single-deck infrared burners that deliver 132,000 BTU of high-performance heat over a 25.5" x 24.5" cooking grid. The oven has a spring-balanced, 5-position grip and a convection oven base for versatile cooking. Built with stainless steel front, top front ledge, sides, and 6" stainless legs, it includes a 1-1/4" front gas manifold. The Vulcan VIR1CF V Series Deck Oven is NSF and CSA certified for reliable, professional use in commercial kitchens.
Features
| Specification | Value |
|---|---|
| Manufacturer | Vulcan |
| Brand Name | V Series |
| Certifications | NSF, CSA Star, CSA Flame |
| Height | 77.13in |
| Width | 36.0in |
| Depth | 42.63in |
| Shipping Weight | 765.0lbs |
| Design | range match |
| Base | convection oven |
| Warming Oven | without |
| Decks | single |
| Heat | infrared |
| Exterior Finish | stainless steel front & sides |
| Specifications | V Series Deck-Broiler, Heavy Duty range match, Gas, single-deck infrared burners, 25-1/2" x 24-1/2 cooking grid, spring balanced, 5 position grip, convection oven base, stainless steel front, top front ledge & sides, 6" stainless steel legs, 1 1/4" front gas manifold, 132,000 BTU, NSF, CSA Star, CSA Flame |
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Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.