From $1,011.33/week with
Need more information? Contact us today!
Description
Cleveland Range PGM3003 Pressure Steamers
Product Description
This Cleveland Range cabinet-base pressure steamer is designed for the busiest commercial kitchens. It delivers rapid, high-yield steam cooking from a compact 36" footprint. Powered by a gas-fired, 300 MBTU steam boiler, the steamer has three independent 5 psi compartments, each capable of handling up to 8 cafeteria pans or 4 full-size bun pans simultaneously. This versatility allows you to batch, stage, or menu-flex with confidence. The manual controls and NickelGard boiler protection ensure reliable, easy-to-use performance.
Why this steamer rocks:
- The steamer has three fully independent compartments, each with its own 60-minute mechanical timer and end-of-cycle buzzer. This allows you to cook multiple items simultaneously with precise timing.
- The high-efficiency, gas-fired boiler is equipped with NickelGard™ for corrosion resistance, and it automatically fills with cold water when you start it up, making it easy to use.
- The heavy-duty, free-floating cast-aluminum doors have a safety interlock that prevents them from being opened while under pressure, ensuring safe operation.
- The door gaskets are easily replaceable without the need for any tools, which minimizes downtime and maintenance costs.
- The removable slide racks make cleaning the steamer effortless and allow for quick and easy changes between different pan sizes.
- The steamer has electronic spark ignition, a low-water cut-off, and a high-limit pressure safety switch, providing worry-free operation.
- The durable type 430 stainless-steel cabinet, table top, and 8-gauge cooking chambers can withstand daily use and abuse.
- The automatic boiler blow-down feature, along with an extra manual drain valve, simplifies the maintenance process.
- The 6-inch stainless-steel legs with flanged feet and height adjustment ensure a rock-solid installation, and the single cold-water connection eliminates the need for a hot-water line, speeding up the installation process and reducing plumbing costs.
Popular options (sold separately):
- A 15 psi boiler kit with Power Take-Off, which supports the use of kettles.
- A stainless steel insulated flue.
- An intermediate pull-out service shelf.
- A kettle interconnection kit.
- Water filtration packages that can extend the warranty.
- Correctional-grade security modifications.
Product Specs
| Specification | Value |
|---|---|
| Compartments | 3 (independent, 5 psi operating pressure) |
| Pan capacity (each compartment) | • 8 × 12" × 20" × 2 ½" cafeteria pans • 6 × 12" × 20" × 4" cafeteria pans • 4 × 12" × 20" × 6" cafeteria pans • 4 × 18" × 26" bun pans |
| Heat input | 300,000 BTU/hr (natural or propane – field convertible) |
| Controls | Manual power switch • 60-min mechanical timer per cavity • Pressure gauge |
| Construction | Type 430 stainless exterior & top • 8-gauge stainless compartments |
| Water connection | Single cold-water inlet, automatic fill & level control |
| Drain | Common 1 ½" IPS drain (floor drain required outside unit footprint) |
| Electrical | 115 V / 60 Hz / 1 Ph, 5 A (hard-wire; do not use GFCI outlet) |
| Overall width | 36" |
| Shipping weight | Approx. 1,100 lb |
| Warranty | 1-yr parts & labor + 4-yr prorated boiler parts warranty |
Features
| Specification | Value |
|---|---|
| Manufacturer | Cleveland Range |
| Height | 73.63in |
| Width | 35.43in |
| Depth | 37.0in |
| Shipping Weight | 1100.0lbs |
| Compartments | 3 |
| Controls | manual controls |
| Interior Finish | stainless steel |
| Pan Capacity per Compartment | (8) 12"x20"x2-1/2" deep |
| Width (side - side) | 36" |
| Specifications | Pressure Steamer, gas, 36" cabinet base, (3) compartments, (8) 12" x 20" pan or (4) 18" x 26" pan capacity per compartment, manual controls, 60-minute mechanical timer, 6" adjustable legs with flanged feet, stainless steel construction, 300,000 BTU |
Documents
CAD Files
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.