Model BKSC35O | NSF Listed Elevate any 60-inch work table with the exceptional durability and aesthetic of a genuine John Boos butcher-block top. Crafted from sustainably sourced North American Hard Rock Maple, this non-reversible, edge-grain slab arrives pre-oiled and ready for heavy-duty food preparation, dough work, or plating. All dimensions are within ±1/2" of the stated specifications, per John Boos manufacturing standards.

Why You'll Love It:

• The board is made of solid 2 ¼" thick Northern Hard Rock Maple, one of the world's most durable food-preparation surfaces.
• The edge-grain construction provides a smooth, flat work area that resists warping even under heavy use.
• The board comes factory-sealed with Boos penetrating oil, making it safe for food use right away and easy to re-oil as needed.
• It is NSF Component certified (oil finish), meaning it meets professional food-safety standards.
• The non-reversible flat top has an unfinished underside for secure mounting to your existing table base.
• The board is proudly made in Effingham, Illinois, USA from renewable, NHLA-certified hardwood.

Perfect For:

• Commercial kitchens for work tables and chef's counters
• Bakeries for dough benches and pastry stations
• Butcher shops or meat-cutting areas
• Large residential kitchens for kitchen islands
• Food service, hospitality, or laboratory preparation areas

Care & Maintenance:

• Apply Boos Mystery Oil to your wooden surface at least once a month, or whenever the wood appears dry.
• After oiling, use Boos Board Cream to seal the surface and provide longer-lasting protection.
• Clean the surface with mild dish soap and warm water. Do not soak the wood or put it in the dishwasher.
• Protect the wood from prolonged exposure to excessive heat or moisture.