From $1,063.70/week with
Product Overview
This advanced fryer system features an electronic thermostat for precise temperature control and includes three fryers for high-volume cooking operations.
System Configuration
Three fryers integrated into a single system for efficient commercial cooking operations.
Temperature Control
Electronic thermostat provides accurate and reliable temperature management for consistent cooking results.
Design Features
Equipped with tilt-up element for easy access during cleaning and maintenance procedures.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
