From $277.88/week with
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Description
Product Overview
This cooking unit combines multiple cooking surfaces with a standard oven. It includes two round plates, two 12" wide hot tops, and one standard oven.
Key Features
- 2 round plates
- 2 hot tops, each 12" wide
- 1 standard oven
Cooking Configuration
The unit has two types of cooking surfaces above a standard oven:
- Round Plates (2): Two round plates for stovetop cooking.
- Hot Tops (2): Two hot tops, each 12" wide.
- Oven (1): One standard oven.
Specifications
- Round Plates: 2
- Hot Tops: 2
- Hot Top Width: 12" each
- Oven Type: Standard
- Number of Ovens: 1
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
