From $165.53/week with
Product Overview
This countertop-style cooking unit combines an 18" griddle top with two powerful open burners and a convenient storage base, giving you multiple cooking options in a single, compact footprint.
Griddle Top
The 18" griddle top offers a dedicated cooking surface for preparing a variety of menu items.
Open Burners
Two 40,000 BTU open burners deliver strong, dependable heat for sautéing, boiling, simmering, and more.
Storage Base
The built-in storage base provides a convenient place to keep cookware and kitchen essentials within easy reach of your cooking area.
Key Features
- 18" griddle top
- Two 40,000 BTU open burners
- Storage base
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
