From $366.64/week with
Product Overview
This unit combines six open burners, a 24" griddle, and two 26 1/2" wide convection ovens. It lets you handle a variety of cooking tasks in one place.
Key Features
- 6 open burners
- 24" griddle
- (2) 26 1/2" wide convection ovens
Open Burners
Six open burners give you plenty of room to cook multiple items at once, whether you are sautéing, simmering, or boiling.
Griddle
The 24" griddle provides a flat cooking surface for foods that work best on a griddle.
Convection Ovens
Two 26 1/2" wide convection ovens let you bake, roast, and finish dishes in separate oven spaces. Convection cooking circulates heat through the oven.
Versatile Cooking in One Unit
With open burners, a griddle, and dual convection ovens together, this unit can support a wide range of menu items and cooking methods.
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