Imperial IR-6-G24T-EW-CC - Pro Series Restaurant Range, electric, 60", (6) wafer elements, (1) 24" thermostatic griddle, (2)



Regular price $31,477.00
$31,477.00
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Regular price
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From $598.06/week with



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Pro Series Electric Restaurant Range

The Pro Series 60" electric restaurant range combines a versatile cooktop with two convection ovens. It is built for commercial kitchens that need dependable, multi-function cooking equipment.

Cooking Surface

  • (6) wafer elements
  • (1) 24" thermostatic griddle
  • Infinite heat controls

Convection Ovens

  • (2) convection ovens
  • 1/4 HP motor per oven
  • Porcelain oven interior
  • (3) chrome racks per oven

Construction

  • Stainless steel front, sides, backguard, landing ledge and kick plate
  • 6" legs
  • Adjustable feet

Certifications

  • cETLus
  • ETL-Sanitation
  • CE

Specifications

  • Series: Pro Series
  • Type: Restaurant range, electric
  • Width: 60"
  • Cooktop: (6) wafer elements, (1) 24" thermostatic griddle
  • Ovens: (2) convection ovens with (3) chrome racks each
  • Oven Motor: 1/4 HP per oven
  • Controls: Infinite heat controls
  • Interior: Porcelain oven interior
  • Exterior: Stainless steel front, sides, backguard, landing ledge and kick plate
  • Legs: 6" legs with adjustable feet

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.