Product Overview

The Pro Series Restaurant Range is a 60" electric range built for commercial kitchens. It combines a griddle, six wafer elements, a standard oven, and a cabinet base in one unit.

Cooking Surface

• (6) wafer elements
• (1) 24" thermostatic griddle
• Infinite heat controls

Oven and Storage

• (1) standard oven
• (1) cabinet base

Construction

• Stainless steel front, sides, backguard, landing ledge, and kick plate
• 6" legs
• Adjustable feet

Certifications

• cETLus
• ETL-Sanitation
• CE

Specifications

• Type: Electric restaurant range
• Width: 60"
• Wafer Elements: 6
• Griddle: (1) 24" thermostatic
• Oven: (1) standard
• Base: (1) cabinet
• Controls: Infinite heat
• Legs: 6" with adjustable feet

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.