Product Overview

The Pro Series Restaurant Range is a 72" electric range with a versatile cooking surface and two ovens. It has six wafer elements and a 36" thermostatic griddle on top, plus a convection oven and a standard oven below.

Cooking Surface

• (6) wafer elements
• (1) 36" thermostatic griddle
• Infinite heat controls

Oven Features

• (1) convection oven with (3) chrome racks
• (1) standard oven with (1) chrome rack
• Porcelain oven interior
• 1/4 HP

Construction

• Stainless steel front, sides, backguard, landing ledge and kick plate

Legs and Support

• 6" legs
• Adjustable feet

Certifications

• cETLus
• ETL-Sanitation
• CE

Specifications Summary

• Type: Restaurant range, electric
• Width: 72"
• Wafer elements: 6
• Griddle: (1) 36" thermostatic
• Ovens: (1) convection and (1) standard
• Racks: (3) chrome racks in the convection oven and (1) chrome rack in the standard oven
• Controls: Infinite heat
• Motor: 1/4 HP

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.