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Imperial IR-6-RB24-C - Pro Series Restaurant Range, gas, 60", (6) open burners, (1) 24" radiant broiler, (1) convection
Imperial

Imperial IR-6-RB24-C - Pro Series Restaurant Range, gas, 60", (6) open burners, (1) 24" radiant broiler, (1) convection

$21,138.00
$21,138.00
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From $401.62/week with

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Product Overview

This range is built for busy kitchens that need high-volume cooking in one unit. It combines six open burners, a 24" raised radiant broiler, and two ovens, one standard and one convection.

Cooktop

The cooktop has 6 open burners, so you can run several pots and pans at once.

Broiler

The 24" raised radiant broiler gives you a dedicated space for broiling.

Ovens

  • (1) Standard Oven: for general baking and roasting.
  • (1) Convection Oven: for cooking with a convection oven.

Key Features

  • 6 open burners
  • 24" raised radiant broiler
  • (1) standard oven
  • (1) convection oven
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CAD Package CAD file – click to download
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.
CE
CECE Mark – This product conforms to European Union health, safety, and environmental protection requirements.
CSA Star
CSA StarCSA Star Certified – This product has been tested and meets the requirements for this certification.
CSA Flame
CSA FlameCSA Flame Certified – This product has been tested and meets the requirements for this certification.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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