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Imperial IR-G48T-E-C-XB - Pro Series Restaurant Range, electric, 48", griddle, (1) convection oven, (1) open cabinet,
Imperial

Imperial IR-G48T-E-C-XB - Pro Series Restaurant Range, electric, 48", griddle, (1) convection oven, (1) open cabinet,

$22,923.00
$22,923.00
Sale Sold out

From $435.54/week with

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Product Overview

This commercial-grade cooking unit combines a spacious 48" griddle with a convection oven and an open cabinet base, giving you several cooking and storage options in one piece of equipment.

Key Features

  • 48" griddle
  • (1) convection oven
  • Open cabinet base

48" Griddle

The 48" griddle surface provides ample cooking space for preparing a wide variety of menu items.

Convection Oven

The unit includes one (1) convection oven, which adds baking and roasting capability beneath the cooking surface.

Open Cabinet Base

The open cabinet base offers convenient storage space for pans, cookware, and other kitchen essentials.
Cutsheet Product specifications & dimensions History Click to open document Middleby financial flyer Click to open document Owner's manual Click to open document Warranty sheet Warranty terms & coverage
CAD Catalog CAD file – click to download
CE
CECE Mark – This product conforms to European Union health, safety, and environmental protection requirements.
cETLus
cETLuscETLus Certified – This product has been tested and meets the requirements for this certification.
ETL-Sanitation
ETL-SanitationETL-Sanitation Certified – This product has been tested and meets the requirements for this certification.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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