From $399.59/week with
Product Overview
The Bistro™ Bake & Roast Oven is a 36" gas double convection oven built for commercial kitchens that need dependable baking and roasting performance. Its two oven cavities give you added cooking capacity, and the convection design supports consistent results.
Key Features
- 36" gas oven with double convection design
- Temperature range of 150°F to 500°F
- One chrome plated rack included per oven
- Stainless steel oven interior, front, sides, and top
- 6" adjustable legs
Performance
This oven offers an adjustable temperature range of 150°F to 500°F, which suits a variety of baking and roasting needs. It is rated at 60,000 BTU and uses two 1/4 HP motors to power the convection system.
Construction & Design
The oven interior, front, sides, and top are made of stainless steel. Each oven comes with one chrome plated rack. The 6" adjustable legs let you set the unit to the height you need in your kitchen.
Electrical & Power Specifications
- Electrical: (2) 115v/60/1-ph
- Amperage: (2) 4.0 amps
- Motor: (2) 1/4 HP
- Gas input: 60,000 BTU
Certifications
This oven is CSAus and NSF certified.
Specifications Summary
- Model: Bistro™ Bake & Roast Oven
- Fuel Type: Gas
- Width: 36"
- Oven Type: Double convection oven
- Temperature Range: 150°F to 500°F
- Racks: (1) chrome plated rack per oven
- Legs: 6" adjustable
- Electrical: (2) 115v/60/1-ph, (2) 4.0 amps
- Motor: (2) 1/4 HP
- BTU: 60,000
- Approvals: CSAus, NSF
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