From $730.21/week with
Need more information? Contact us today!
Description
Pizza Group D32G - LR Conveyor Ovens
Product Description
Hybrid Gas & Electric. Left-to-Right Feed. 100,000 BTU/h. UL-ETL.
Built in Italy by Pizza Group, the Dragon 32 delivers lightning-fast throughput and hearth-baked authenticity. Its 32-inch stone conveyor, hybrid gas + electric power, and intelligent ADPV energy-management system enable the production of hundreds of perfectly crisp pizzas per hour while keeping utility costs under control.
Top reasons operators choose Dragon:
- The Dragon oven features a hybrid power system with a natural/propane gas burner and 208 V 3-phase electric elements, providing maximum heat recovery and efficiency.
- The oven has a refractory stone deck that allows you to bake directly on the belt, resulting in a signature leopard-spotted crust without the need for screens or pans.
- The ADPV (Automatic Demand Power Variation) System senses production demands and automatically adjusts the power, then slips into idle mode during slow periods to save energy.
- The dual-direction belt can be quickly changed from left-to-right or right-to-left flow, allowing the oven to be easily integrated into any kitchen layout.
- With a top temperature of 840 °F (450 °C), the Dragon oven is versatile, capable of ultra-short Neapolitan-style bakes as well as lower temperatures for Detroit, Sicilian, and flatbread styles.
- The oven has 3 independent top zones, enabling you to set different entrance and exit temperatures for perfect results on any product.
- The detachable control panel can be mounted on the left, right, top, or a nearby wall, providing an ergonomic set-up tailored to your kitchen.
- The stackable design allows you to double or triple the oven's capacity as your business grows, without expanding your footprint.
- The optional 4.0 Ready feature provides remote monitoring, allowing you to track productivity and service data from anywhere.
- The oven's all-stainless construction, inside and out, ensures 24/7 durability and quick wipe-down cleaning.
Features:
- This machine can make 10-inch pizzas at a rate of up to 780 per hour.
- This machine can make 12-inch pizzas at a rate of up to 468 per hour.
- This machine can make 16-inch pizzas at a rate of up to 182 per hour.
Product Specs
| Specification | Value |
|---|---|
| Model | Dragon 32 E/G (no stand) |
| Belt width | 32 in (81 cm) stainless mesh, stone-lined |
| Direction | Left-to-Right (reversible) |
| External dimensions | 124.4 W × 55.1 D × 51.1 H in(316 × 140 × 130 cm) |
| Chamber height | 2.3 in (6 cm) |
| Maximum temperature | 840 °F (450 °C) |
| Gas input | 100,000 BTU/h – natural or propane |
| Electric requirements | 208 V / 60 Hz / 3-ph • 105 A breaker |
| Certifications | UL-ETL Sanitation & Safety |
| Net weight | 1,741 lb (790 kg) electric • 1,829 lb (830 kg) gas |
Features
| Specification | Value |
|---|---|
| Manufacturer | Pizza Group |
| Height | 23.6in |
| Width | 124.4in |
| Depth | 55.1in |
| Shipping Weight | 2292.8lbs |
| Conveyor Qty (per deck) | 1 |
| Oven Width | 49" - 58" |
| Deck Qty | single deck |
| Type | floor model |
| Specifications | Gas and Electric Stone Conveyor Oven, left-to-right, 124.4"W x 55.1"D x 51.1"H, 32" wide belt, without stand, refractory stone static conveyor, ADPV system, 840 F (450 C) max temperature, 100,000 BTU/h, detachable control panel, insulated center double glass door, dual rotation belt, stackable, 4.0 ready, complete stainless steel structure 208V/60Hz/3-ph, UL- ETL |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.