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Description
Univex DOME59GV Coal/Wood Fired Ovens
Product Description
Elevate your culinary experience with the Univex Stone Hearth DOME59GV. Boasting a 59-inch handmade firebrick dome, this impressive model offers a generous 13" x 12" pizza capacity and a powerful 97,500 BTU gas burner. Designed to replicate the authentic Neapolitan pizza-making process, the DOME59GV delivers blistering crusts, even baking, and cool-to-the-touch safety, allowing you to create professional-quality pizzas effortlessly.
Why you'll love it:
- The authentic hand-laid firebrick dome and static floor provide even, radiant heat for optimal cooking.
- The massive 59 ⅛" (150 cm) internal diameter can handle up to 13 × 12" pizzas at once, allowing you to cook multiple items efficiently.
- The heavy insulation keeps the exterior surfaces cool, reducing the heat load in your kitchen.
- The 97,500 BTU burner (natural gas or propane) heats up quickly and recovers instantly, ensuring fast and consistent performance.
- The factory-installed thermometer and internal stack exhaust simplify the start-up and daily operation, making it easy to use.
- It is proudly built by Univex and is cCSAus & NSF listed, providing you with code-compliant peace of mind.
Standard accessories:
- Pre-assembled iron stand
- Iron front door with viewing window
- Built-in bi-metal thermometer
- 7 ⅞ inch (200 mm) internal stack exhaust, ready to connect to a natural draft flue
Installation essentials:
- The gas connection should be a 3⁄8″ NPT, with a natural gas pressure of 4.0″ WC or a liquid propane pressure of 10.0″ WC.
- The electrical requirements are 115 V / 60 Hz / 1-phase, 16 A, which is for the controls and lighting.
- The minimum clearances are 6″ on the sides and rear, and 16″ on the top. It should be mounted on a non-combustible floor, with a 32″ perimeter and a 40″ front workspace.
- It is recommended to use a dedicated natural draft flue. If a fan is required by code, it should be limited to 200-300 CFM.
Make it your own:
- You can choose from different exterior finishes, including standard black iron, marble, mosaic, or custom branded colors (these custom options will be quoted upon request).
- The propane configuration is set at the factory.
Product Specs
| Specification | Value |
|---|---|
| Model | DOME59GV |
| Internal cooking chamber | 59 ⅛″ Ø (150 cm) |
| Pizza capacity | 13 × 12″ pies |
| BTU rating | 97,500 BTU/hr |
| Fuel type | Natural Gas or Propane |
| Electrical | 115 V / 1-ph / 16 A |
| Overall width × depth | ≈ 78 ¾″ W × 76 ⅞″ D (215 cm × 220 cm) |
| Overall height (with stand) | 79″ (200 cm) |
| Oven weight | ≈ 5,953 lb (2,700 kg) |
| Certifications | cCSAus, NSF |
| Warranty | 1-year on-site parts & labor |
Features
| Specification | Value |
|---|---|
| Manufacturer | Univex |
| Certifications | NSF, cCSAus |
| Height | 79.0in |
| Width | 78.75in |
| Depth | 76.88in |
| Shipping Weight | 5952.5lbs |
| Fuel Type | gas-fired |
| Base Style | stationary (stand base) |
| Shape | round |
| Hearth Width / Diameter | 50" - 59" |
| Interior Deck Construction | stone |
| Specifications | Artisan Stone Hearth Domed/Round Pizza Oven, gas, (13) 12" pizza capacity, round 59-1/8" diameter internal cooking chamber, includes: thermometer, internal stack exhaust, iron stand & door, insulated, handmade firebrick, 115v/60/1-ph, 16 amps, 97,500 BTU, cCSAus, NSF |
Documents
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.