The Univex Rotante 59 is a wood-fired style pizza oven that combines the authenticity of a firebrick dome with modern technology. It has a 59-inch round cooking chamber and can bake 14 x 12-inch pizzas at a time, with a powerful 97,500 BTU heating system. The touchscreen electronic controls and heavy insulation provide speed, consistency, and safety, giving your customers an exceptional wood-fired pizza experience.

Why You'll Love It:

• This pizza oven can hold up to 14 (12-inch) pizzas at once, making it perfect for high-volume service.
• The rotating firebrick deck ensures an even bake with no need to shuffle the pies.
• The 59-inch round chamber is made of handmade refractory firebrick, providing superior heat retention and flavor.
• The advanced electronic control panel and remote control allow for precise temperature and rotation speed adjustments.
• The double-wall, high-density insulation keeps the exterior cool, even at peak temperatures.
• It's ready for natural gas or propane with a ¾-inch NPT connection.
• The oven is cCSAus and NSF listed, ensuring worry-free code compliance.

What's Included:

• A 28-inch tall black iron stand and matching iron door.
• A built-in thermometer to monitor the temperature.
• A remote control handset for easy operation.
• A 7.87-inch (200 mm) internal stack exhaust collar to allow for proper ventilation.

Installation & Clearance Requirements:

• You will need a forklift rated for 5,000 lbs with 72-inch forks to properly place the item.
• If the item is received fully assembled, you will need a minimum 80-inch clear path (such as in doorways and hallways) to move it into place.
• Maintain the following clearances to combustible materials: 6 inches on the sides, 16 inches on top. Install the item on a non-combustible floor with a 32-inch perimeter and 40 inches of clearance in front.
• It is recommended to have a dedicated natural draft flue. If a mechanical exhaust system is required, limit it to 200-300 CFM.