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Description
Univex DOME59S Coal/Wood Fired Ovens
Product Description
Marry the old-world charm of stone-baked pizza with modern efficiency. Crafted from premium Italian firebrick and powered by a 97,500 BTU gas burner, the Univex DOME59S round chamber oven delivers consistently excellent stone-hearth results, even during your busiest periods. With a 13 x 12 inch pizza capacity, this oven maintains a cool exterior touch, allowing for easy and safe operation.
Why you'll love it:
- The large 59-1/8" (150 cm) round chamber can bake up to 13 full 12" pizzas at once, making it perfect for entertaining or high-volume needs.
- The static stone floor and thick firebrick dome provide exceptional heat retention and even charring, ensuring a perfect pizza every time.
- The double insulation keeps the outside of the oven cool, even at peak temperatures, making it safer to operate.
- The 97,500 BTU gas system (natural or propane) ignites instantly, eliminating the need for wood handling and ash cleanup.
- The factory-installed thermometer and internal stack exhaust give you precise control over temperature and humidity.
- It ships complete with a heavy-duty iron stand and matching iron door, allowing for a simple plug-and-play installation.
- The oven is cCSAus & NSF listed, making it easy to get code approval for use in commercial kitchens.
What's included:
- A sturdy black iron stand to support the oven.
- An iron oven door for easy access.
- A dial thermometer to monitor the temperature inside the oven.
- An internal stack exhaust with a diameter of 7-7/8 inches (20 cm) for proper ventilation.
- Complete factory insulation and outer shell to maintain the oven's temperature and efficiency.
Product Specs
| Specification | Value |
|---|---|
| Model | DOME59S (square footprint) |
| Fuel / Output | Natural gas or propane, 97,500 BTU hr |
| Cooking chamber | Round, 59-1/8" Ø (150 cm) with static stone floor |
| 12" pizza capacity | 13 pizzas per bake |
| Electrical | 115 V, 60 Hz, 1-phase, 16 A (controls only) |
| Gas connection | 3/8" NPT; NG 4.0" WC / LP 10.0" WC |
| Vent pipe | 7-7/8" Ø (200 mm) natural-draft flue recommended |
| Overall weight | Approx. 5,952 lb (2,700 kg) |
| Clearance (combustibles) | 6" sides & rear • 16" top • 32" around base • 40" front service area |
| Certifications | cCSAus, NSF |
| Warranty | 1-year, on-site parts & labor |
Features
| Specification | Value |
|---|---|
| Manufacturer | Univex |
| Certifications | NSF, cCSAus |
| Height | 72.8in |
| Width | 76.7in |
| Depth | 74.8in |
| Shipping Weight | 5952.5lbs |
| Hearth Width / Diameter | 50" - 59" |
| Shape | round |
| Base Style | stationary (stand base) |
| Fuel Type | gas-fired |
| Interior Deck Construction | stone |
| Specifications | Artisan Stone Hearth Square Pizza Oven, gas, (13) 12" pizza capacity, round 59-1/8" diameter internal cooking chamber, includes: thermometer, internal stack exhaust, iron stand & door, insulated, handmade firebrick, 115v/60/1-ph, 16 amps, 97,500 BTU, cCSAus, NSF |
Documents
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Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
