From $279.39/week with
Need more information? Contact us today!
Description
Alto-Shaam 1767-SK Halo Heat Specialty Ovens
Product Description
Alto-Shaam's 1767-SK electric double-deck smoker offers 100 lb capacity per compartment, delivering authentic wood-smoked flavor through its patented Halo Heat technology. This slow-cooking system produces tender, juicy results with minimal shrinkage, while lowering energy costs and streamlining production all within a compact, rugged footprint.
Why You'll Love It:
- This versatile appliance can cook, smoke (hot or cold), and hold food without the need to transfer it between different devices.
- The Halo Heat® technology gently surrounds the food with radiant heat, resulting in a higher yield and longer holding time.
- The natural wood-chip smoking feature adds authentic flavors without using any artificial additives. Included are sample chips in flavors like cherry, hickory, apple, and maple.
- The appliance can accommodate up to 200 lb of product or 18 full-size pans at once (9 per compartment).
- Simple controls allow you to set the temperature for cooking (200–325 °F), holding (60–205 °F), and the 60-minute smoke timer with mild, medium, and heavy settings.
- The heavy-duty stainless steel construction, both inside and out, along with solid doors with magnetic latches, ensures the appliance can withstand daily use.
- The EcoSmart® design requires as little as 6 kW of power, which is significantly less than conventional ovens, making it energy-efficient.
- The appliance is mounted on 5" casters (2 rigid, 2 locking swivel) for easy mobility.
- The Halo Heat elements are covered by a lifetime warranty, providing unmatched peace of mind.
Included with Your Oven:
- Each oven compartment includes a rib rack shelf that can hold up to 13 full racks.
- Each compartment also has 2 stainless steel wire shelves.
- The oven includes a removable stainless steel drip pan with a drain and a front drip tray.
- A stainless steel wood-chip container is provided.
- Sample bags of cherry, hickory, apple, and maple wood chips are included.
- The oven comes pre-installed with 5" casters, 2 of which are rigid and 2 are swivel with brakes.
Product Specs
| Specification | Value |
|---|---|
| Model | 1767-SK |
| Compartments | 2 (standard depth) |
| Capacity (each) | 100 lb / 45 kg 9 × 12" × 20" × 2.5" pans 5 × 12" × 20" × 4" pans Up to 5 full-size sheet pans (extra shelves required) |
| Cook Temp Range | 200–325 °F (94–160 °C) |
| Hold Temp Range | 60–205 °F (16–96 °C) |
| Smoke Timer | 0–60 min • Mild / Medium / Heavy |
| Exterior Dimensions (H × W × D) | 61-15/16" × 27-1/16" × 32-3/4" (1572 × 686 × 832 mm) |
| Electrical | 208 V, 1-ph, 60 Hz / 6.4 kW 240 V, 1-ph, 60 Hz / 6.0 kW 230 V, 1-ph, 50/60 Hz / 5.6 kW Field-selectable 208/240 V switch |
| Construction | Non-magnetic stainless steel interior & exterior; solid doors with magnetic latch |
| Certifications | EcoSmart®, cULus, UL EPH (NSF 4), CE, IPX4, EAC, TUV NORD |
| Warranty | Lifetime on Halo Heat elements • 1-year parts & labor |
Features
| Specification | Value |
|---|---|
| Manufacturer | Alto-Shaam |
| Brand Name | Halo Heat |
| Certifications | CE, cULus, UL EPH, IPX4 |
| Height | 61.94in |
| Width | 27.06in |
| Depth | 32.75in |
| Shipping Weight | 450.0lbs |
| Construction | stainless steel |
| Controls | manual controls |
| Capacity | (4) racks |
| Style | cabinet style |
| Specifications | Halo Heat® Slo Cook Hold & Smoker Oven, electric, double-deck, standard depth, 100 lb. capacity each - (1) rib rack shelf per compartment, (9) 12" x 20" full-size pans, simple controller, includes (1) sample bag each of cherry, hickory, apple & maple wood chips, heavy-duty stainless steel construction with solid door, 5" casters; 2 rigid, 2 swivel with brakes, EcoSmart®, cULus, UL EPH ANSI/NSF 4, CE, IPX4, EAC, TUV NORD |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.