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Description
Bakers Pride (Middleby) EB-2-8-5736 Super Deck Series Deck Ovens
Product Description
The Bakers Pride SuperDeck EB-2-8-5736 is a powerful and versatile electric oven designed for the demands of busy pizzerias and bakeries. Boasting a 24 kW capacity, this oven features two spacious steel decks that provide nearly 30 square feet of baking surface. Equipped with independent U-shaped heating elements above and below each deck, the SuperDeck ensures consistent, edge-to-edge heat distribution for perfectly cooked crusts every time. With UL, NSF, and CSA certifications, this heavy-duty oven is built to withstand the rigors of commercial food service.
Key Advantages:
- The oven has two 8-inch high baking chambers, each with a sturdy 57-inch wide and 36-inch deep steel deck.
- The top and bottom U-shaped heating elements are spaced every 9.5 inches, providing even and responsive heating.
- Independent controls allow you to adjust the top and bottom heat separately, ranging from 140°F to 550°F (60°C to 288°C).
- Each deck has a 60-minute audible timer to help you keep production on schedule.
- The fully welded angle-iron frame and spring-balanced, insulated doors are built to withstand high-volume use.
- The all-stainless steel exterior, aluminized steel interior, and full insulation help maintain a cooler kitchen environment.
- The oven comes with 30-inch Bakertone-finished legs, and the frame is pre-drilled to allow adding a third deck as your business grows.
- The oven is certified to UL, NSF, and CSA standards for safety and sanitation.
Popular Options & Accessories:
- The timer can be set for up to 5 hours.
- The 48-inch deck brush and scraper have a wood handle.
- The baking decks are made of either cordierite or Lightstone.
- The legs have heavy-duty casters for easy mobility.
- The stainless-steel wood-chip box adds a hearth-style flavor.
Product Specs
| Specification | Value |
|---|---|
| Model | EB-2-8-5736 |
| Oven Type | Electric, double-deck |
| Deck Size (W × D) | 57" × 36" (1448 × 914 mm) |
| Deck Height | 8" (203 mm) |
| Total Baking Area | 28.8 ft² (2.68 m²) |
| Temperature Range | 140 °F – 550 °F (60 °C – 288 °C) |
| Heat Source | Top & bottom U-shaped tubular elements, independent infinite controls |
| Total Power | 24 kW (12 kW per deck) |
| Voltage Options | 208 or 220/240 V, 1- or 3-phase (field wired) |
| Exterior | Stainless steel |
| Interior | Aluminized steel cavity with steel decks |
| Overall Dimensions (W × D × H) | 74" × 43" × 66" (1880 × 1092 × 1676 mm, incl. legs) |
| Certifications | UL, NSF, CSA |
| Warranty | 1-year limited parts & labor |
Features
| Specification | Value |
|---|---|
| Manufacturer | Bakers Pride (Middleby) |
| Brand Name | Super Deck Series |
| Certifications | NSF, UL, CSA |
| Height | 66.0in |
| Width | 74.0in |
| Depth | 43.0in |
| Shipping Weight | 1500.0lbs |
| Exterior Finish | all stainless steel exterior |
| Mounting Type | 30" legs |
| Interior Finish | aluminized interior |
| Deck Qty | 2 |
| Interior Width (side - side) | 57" - 74" |
| Specifications | Super Deck Series Bake Deck Oven, electric, (2) 57"W x 36"D x 8"H cavities, steel decks, top & bottom "U" shaped heating elements every 9-1/2" with infinite heat controls range 140°F - 550°F (60°C - 288°C), 60 min. timer, stainless steel exterior, aluminized steel interior, 30" painted legs, 24kW, UL, NSF, CSA |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.