Unleash the power of authentic hearth-style baking in your kitchen with the Bakers Pride P44-BL Brick-Lined Dual-Chamber Pizza & Pretzel Oven. This compact powerhouse packs 7,200 watts of electric performance, allowing you to create artisan-quality pizzas, pretzels, flatbreads, and more without sacrificing valuable counter space. The brick-lined cordierite decks and independent chamber controls provide the precision and control you need to deliver consistent, delicious results batch after batch.

Key features:

• The brick-lined cordierite ceiling and hearth decks create results similar to traditional stone ovens.
• The two independent baking chambers have dedicated top and bottom heating elements for precise temperature control.
• The four removable 20.75" × 20.75" (527 mm) decks can accommodate up to four 14" pizzas at once.
• The wide 284 – 680 °F (140 – 360 °C) thermostat range allows for baking fresh dough, par-baked crusts, and other bakery items.
• The 15-minute mechanical timers have continuous-ring alarms and manual shut-off to prevent over-baking.
• The 7,200 W electric heat system enables rapid start-up and quick recovery between batches.
• The all-stainless exterior and fully welded, insulated aluminized-steel chambers are durable for daily commercial use.
• The compact 26" W footprint with 4" adjustable legs can be field-stacked to expand production as needed.
• The unit is UL EPH Classified, cULus, and CE listed for sanitation and safety compliance.
• A brick-lined conversion kit is included, requiring no additional purchase.

Popular accessories (sold separately):

• Stainless steel stand that can come with or without casters for easy movement.
• Deck brush and scraper to help clean the cooking surface.
• Stacking kit that allows you to install two units on top of each other.
• 60-minute electronic timers to help you keep track of your cooking time.
• Replacement decks made of either steel or Lightstone material.