Comstock-Castle 2CSP54 Gas Ranges

Comstock-Castle 2CSP54 - Stock Pot Range, Gas, 54" wide, (6) double ring venturi, cast iron burners, (12) total manual



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Comstock-Castle 2CSP54 Gas Ranges

Product Description

Model 2CSP54 Heavy-Duty Commercial Stock Pot Stove. NSF certified and made in the USA. This powerful range is designed for high-volume cooking, with six oversized cast-iron burners delivering up to 660,000 BTU/hr to quickly prepare large batches of stocks, soups, and sauces. Built for demanding commercial kitchens that require speed, strength, and reliability.

Why You'll Love It:

  • Powerful Burners: This grill features 6 double-ring, venturi cast-iron burners that can generate a massive 540-660 thousand BTUs of total heat output.
  • Precise Temperature Control: The 12 manual brass gas valves (two per burner) allow you to independently adjust the inner and outer rings of each burner for precise temperature control across the cooking surface.
  • Durable Construction: The fully welded stainless-steel exterior is built to last, with a corrosion-resistant aluminized steel frame for added strength and longevity.
  • Convenient Storage: The open front cabinet provides easy access to your utensils, ladles, and spice tubs, keeping them within reach while you cook.
  • Sturdy Cooking Grate: The one-piece, extra-thick cast-iron top grate is designed with a bull-nose edge to safely support large pots up to 18-20 inches in diameter.
  • User-Friendly Features: The cool-touch knobs, standing pilots, and adjustable pressure regulators make for quick and consistent ignition, ensuring a hassle-free cooking experience.
  • Flexible Gas Hookup: The three ¾" NPT rear connections simplify the process of connecting the grill to large gas lines or setting up a split gas supply.

Ideal Applications:

  • Asian noodle and pho restaurants: Ideal for preparing authentic Asian noodle dishes and pho.
  • Seafood boils and crab houses: Perfect for large-scale seafood boils and crab dishes.
  • Hotel banquet and catering commissaries: Suitable for high-volume food preparation in hotel banquet halls and catering facilities.
  • Institutional kitchens (universities, hospitals, prisons): Ideal for large-scale cooking in institutional settings such as universities, hospitals, and prisons.
  • High-volume sauce and soup production: Perfect for producing large quantities of sauces and soups.

Product Specs

Specification Value
Manufacturer / Model Comstock-Castle 2CSP54
Cooking Surface 54" W x 42" D (1372 mm x 1067 mm)
Number of Burners (6) double-ring, cast-iron venturi
Total BTU Output 540,000 – 660,000 BTU/hr (90–110 K BTU per burner)
Controls (12) manual brass valves, standing pilots
Top Grates One-piece heavy-duty cast iron, fits 18–20" pots
Base Open front storage cabinet
Gas Connections (3) ¾" NPT rear inlets
Clearances (non-combustible) 0" sides, 4" rear
Overall Weight ≈ 800 lb (364 kg)
Certifications NSF, cETLus, Made in USA
Warranty 1-year parts & labor (see Warranty Policy)

Features

Specification Value
Manufacturer Comstock-Castle
Certifications NSF, Made in USA
Height 25.0in
Depth 42.0in
Shipping Weight 800.0lbs
Burner Ring(s) Per Section (2)
Burner Section Qty (6)
Exterior Finish all stainless steel exterior
Specifications Stock Pot Range, Gas, 54" wide, (6) double ring venturi, cast iron burners, (12) total manual controls, open front cabinet base, cast iron top grates, stainless steel exterior finish, 540,000 - 660,000 BTU, (3) 3/4" gas connections, NSF, Made in USA
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.
Made in USA
Made in USAMade in USA – This product is manufactured in the United States of America.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.