Elevate your home pizza experience with the CCEPO19 dual-deck ceramic hearth oven. Measuring 23" wide, 25" deep, and 21" high, this compact oven packs powerful 240V heating to recreate the authentic brick-oven taste and texture of stone-deck pizza. Its rugged, easy-to-use design makes it ideal for busy kitchens that can't accommodate a full-size pizza oven. For larger capacity, explore the Comstock-Castle CCEPO22 model (sold separately).

Key Advantages:

• The two 19 ¼" × 18 ¾" ceramic hearth decks bake your food evenly, resulting in crisp and evenly cooked crusts.
• The wide temperature range of 285 – 680 °F allows you to handle a variety of dishes, from flatbreads to Neapolitan-style pizzas.
• The 3" deck clearance accommodates a wide variety of items, such as pizzas, calzones, garlic knots, and more.
• The 15-minute mechanical timer with an audible bell prevents your food from overcooking, especially during busy periods.
• The all-stainless steel cabinet, handle, and adjustable leveling legs ensure long-term durability and easy cleaning.
• The gravity-hinged door design traps heat while allowing you to quickly check on your food.
• The 6 ft power cord with a NEMA 6-20P plug means you won't need to worry about hard wiring.
• The cCSAus & CSA Sanitation (NSF 4) listing ensures hassle-free health inspections.

Perfect For:

• Pizzerias and shops that sell pizza by the slice
• Bars, taprooms, and breweries
• Food trucks and businesses that operate in rented kitchen spaces (ghost kitchens)
• Convenience stores and concession stands