The Comstock-Castle CCERB36 is a 36-inch commercial grill that delivers steak-house quality and consistent heat to your kitchen. With a powerful 90,000 BTU output, this heavy-duty char-broiler is designed for high-volume restaurants that require speed, durability, and a perfect sear on every dish. The radiant design ensures even heat distribution across the cooking surface, allowing you to serve up to 72 4-ounce patties at a time.

Key Features:

• The grill has a large 36-inch by 18-inch cooking surface, allowing you to grill up to 36 burgers at once.
• It has three 30,000 BTU stainless-steel "U" burners, providing a blistering 90,000 BTU total output.
• The 6-inch wide reversible, tilt-able cast-iron grates create signature char marks and simplify grease runoff.
• The 10-gauge stainless-steel radiants distribute heat evenly while protecting the burners.
• The independent manual brass valves with standing pilots allow for instant, zone-by-zone control.
• The 4-inch bull-nose landing and 3-inch grease trough make plating and cleanup easy.
• The stainless-steel splash guard, front, and corrosion-resistant G90 galvanized sides provide durability.
• The 4-inch adjustable stainless-steel legs ensure a rock-solid countertop placement.
• The ¾-inch rear gas connection, factory pressure regulator, and cool-touch knobs allow for fast hook-up.
• The grill is ETL and ETL-Sanitation listed, meaning it is built to meet rigorous commercial standards.

Perfect For:

• Establishments that serve steak, burgers, and cater to sports fans, such as steakhouses, burger bars, and sports pubs.
• Mobile food operations like food trucks, ghost kitchens, and catering services that require a portable, high-performance grill.
• Restaurants transitioning from flat-top cooking to open-flame grilling.