The Comstock-Castle CS-SUHP24 is a high-performance, compact commercial cooktop designed for efficient sautéing, searing, and small-batch food preparation. Featuring four 30,000 BTU burners, this 24-inch unit provides ample power and versatility in a space-saving design. The tiered cooking surface allows you to simmer sauces in the rear while searing entrées upfront, optimizing workflow and maximizing your limited kitchen counter space.

Why You'll Love It:

• The 4 long-life cast-iron burners each deliver 30,000 BTU of even, responsive heat.
• The step-up design features 13.5" front and 17.5" rear cook surfaces, allowing for true two-zone cooking.
• The four 12" × 12" cast-iron grates have cast-in aeration bowls for optimum flame efficiency.
• The all-stainless exterior resists corrosion and wipes clean in seconds.
• The reliable brass gas valves with individual standing pilots provide instant ignition.
• The 4" adjustable stainless steel legs offer a level, ergonomic work height.
• It comes with a factory-installed ¾" NPT pressure regulator and is convertible for natural or LP gas.
• It is certified ETL-Sanitation and cETLus for North-American safety compliance.

Perfect For:

• Busy steakhouse and seafood restaurants that need an additional cooking station for sautéing.
• Food trucks and concession trailers where space is limited and they need a compact, high-performance burner.
• Schools, resorts, and catering companies that require a portable, high-output line burner.