Garland's GI-BH/BA 3500 is a high-performance, single-zone induction cooktop designed for countertop use. With a compact 12.6 x 15 inch footprint, this cooktop offers 3.5 kW of instant, precisely controlled heat, making it a great choice for fast-paced commercial kitchens. The induction technology ensures efficient, responsive heating, while the quick ship availability ensures you can get this cooktop on-site and operational quickly. To operate this cooktop, you'll need to use induction-ready cookware with a magnetic base.

Why you'll love it:

• The 10.2 × 10.2 inch Ceran® glass cooking zone is wipe-clean and scratch-resistant, making it easy to maintain.
• The rotary dial has nine clearly indexed power levels, allowing you to achieve consistent and repeatable cooking results.
• Induction technology ensures that the heat goes directly to the pan, not the kitchen, resulting in a cooler workspace and lower energy costs.
• The RTCS pan-sense technology continuously matches the power to your cookware, preventing scorching and saving energy.
• The unit automatically shuts down if it overheats or detects a boil-dry situation, protecting it from damage.
• The integral fan with rear air deflectors keeps the electronics cool, and the removable, reusable grease/air filter can be quickly cleaned.
• The heavy-gauge stainless-steel body is built to withstand commercial use and is easy to sanitize.
• The 6-foot factory-installed cord and plug are ETL listed for UL 197/CSA C22.2 No. 109, and the unit is CE and FCC compliant.
• This item is Quick Ship eligible, meaning it usually leaves our warehouse in 24-48 hours.

Cook smarter with induction:

• Induction cooktops are extremely energy-efficient, using over 90% of the energy to heat the pan directly. This can lead to significantly lower utility bills compared to gas or traditional electric cooktops.
• Induction heats up and cools down instantly, giving you full power in milliseconds and immediately reducing heat when you remove the pan. This allows for precise temperature control, perfect for delicate tasks like simmering sauces or tasting menus.
• With no open flame, induction cooktops provide a safer kitchen environment, especially for front-of-house cooking stations, as the cooktop itself stays cool to the touch.