Seamlessly expand your cold-side prep space with the C24-SM modular spreader from Garland Cuisine. This rugged stainless-steel work surface drops directly onto a Garland refrigeration or freezer base, or any compatible equipment stand, creating a heat-free zone for plating, resting pans, or staging ingredients. The 10-inch overall height and 7-inch backguard provide a functional and well-designed workspace that integrates effortlessly with your Cuisine Series line-up.

Key features & benefits:

• The modular top is 24 inches (610 mm) wide, filling the gap between cooking modules.
• The heavy-gauge stainless-steel top, front, sides, and 7-inch (178 mm) backguard are built to withstand heavy use in commercial kitchens.
• The product matches the look and front-rail height of Garland Cuisine heavy-duty ranges, allowing for a continuous battery of equipment.
• The factory-supplied 1¼" NPT front gas manifold maintains a common gas connection across the line, eliminating blank spots or dead ends.
• The low-profile design mounts directly on Polar Cuisine refrigerated bases, freezer bases, or open stands without the need for legs.
• The unit has zero clearance requirements for combustible walls, providing flexible installation options.
• The product is NSF certified and built exclusively for commercial food-service kitchens.

Perfect companions:

• Polar Cuisine refrigerated or freezer bases provide a reliable and efficient way to store and display your food.
• Garland Cuisine heavy-duty open burners, griddles, charbroilers, and ovens are built to withstand the demands of a busy kitchen.
• Garland equipment stands and hi-shelf/back riser kits offer versatile and sturdy options for organizing and maximizing your kitchen space.