The GN17FR80 model is designed to fit seamlessly beneath a Garland Master Series modular cooktop, allowing you to keep your frequently used ingredients frozen and easily accessible right where you need them. This rugged and durable unit offers ample pan capacity to meet the demanding needs of busy professional kitchens, while its space-saving design helps maximize efficiency. For more details on the warranty and coverage, please contact us.

Why You'll Love It:

• The drawers have self-closing mechanisms and flush center-pull handles, making them easy to access with one hand.
• The unit can hold up to 8 full-size hotel pans (12 × 20 × 4 inches or GN 1/1 100 mm) with a divider between the drawers for optimal cold air circulation.
• The low-profile 27-inch (686 mm) height allows you to place the unit under your 34-inch-deep Master Series range tops without sacrificing storage space.
• The all-stainless steel exterior and interior (front, sides, top, rear, and bottom) provides unmatched durability and makes the unit easy to clean.
• The CFC-free foamed-in-place insulation and vertically-mounted blower coil ensure even, energy-efficient temperature control.
• The front-mounted analog scroll thermometer lets you easily verify the cabinet's temperature.
• The unit comes with 6-inch (152 mm) adjustable stainless steel legs, and casters are an optional feature.

Ideal For:

• Kitchens that need a high volume of frozen products delivered directly to the cooking area.
• Hotels, resorts, and banquet facilities that use multiple Garland Master Series cooking modules.
• Any operation where every bit of space under the cooking equipment must be used efficiently.