The Groen HyPlus™ HY-10SM is designed for high-volume kitchens that demand both quality and speed. With two independent compartments and a 10-pan capacity, this steamer offers powerful, even steaming without the safety concerns of pressurized units. The direct steam technology circulates food-safe steam across the full-size pans, allowing you to batch cook various items like vegetables, seafood, pasta, and proteins while maintaining distinct flavors and cook times.

Key Benefits:

• The 10-pan capacity (5 pans per cavity, 12" × 20" × 2 ½") allows you to serve more customers during peak periods.
• The pressureless operation lets you open the door at any time to check, season, or add product.
• Each cavity has a dedicated 60-minute timer and a constant-steam setting.
• The side-mounted blower speeds up steam circulation, resulting in faster and more even cooking.
• The all-stainless construction, removable pan racks, and wide drip sink make cleaning easy.
• The field-reversible, insulated doors seal with a positive-latch handle and one-piece gasket.
• The hidden magnetic door switch stops the steam and fan instantly for operator safety.
• The product is proudly made in the USA and certified cUL, UL, and NSF.

Performance & Control:

• The powerful blower increases the steam velocity, providing consistent results throughout the entire cooking pan.
• The cabinet has a master ON switch, plus individual controls for each cooking chamber, making the operation simple and easy to use.
• The independent cooking chambers allow you to cook delicate vegetables and hearty proteins simultaneously, without any flavor transfer between the different foods.

Optional Accessories:

• Flanged mounting feet - These are mounting feet that have a flange or raised edge to provide a secure and stable base for the equipment.
• Single water connection kit - This kit includes all the necessary components for connecting the equipment to a single water supply, making installation and setup easier.