Designed for small-scale food production, this Groen kettle cabinet offers a comprehensive solution for creating soups, sauces, and stocks. The unit features a 20-quart direct-steam kettle that heats up quickly, paired with a stainless steel work table and drain trough for efficient food preparation. The hand-tilt design and 2/3 jacket provide enhanced control and even heating, making this kettle cabinet a versatile and practical choice for small-batch cooking.

Key Features:

• 20-quart / 5-gallon capacity 2/3-jacketed kettle for even, scorch-free cooking
• Direct-steam connection - no internal boiler to service
• Smooth hand-tilt mechanism with support arm for controlled, one-person pouring
• 20-inch (508 mm) heavy-gauge stainless steel table - factory welded and fully sealed
• 5-inch wide, full-length drain trough keeps floors dry and work zones safe
• Removable sliding dump tray catches drips and reduces clean-up time
• Swing-style faucet for on-demand water filling, mounted above the trough
• Factory-installed steam trap protects against condensate hammer
• All 304 stainless steel construction resists corrosion and simplifies sanitation
• NSF certified for commercial kitchens and open-kitchen layouts

Operational Advantages:

• The compact 20-inch design combines cooking, filling, and draining into a single station, saving valuable space.
• The two-thirds jacket allows for gentle simmering of delicate dishes like custards, cream sauces, and reductions.
• The rounded interior corners make rinsing and cleaning the unit quick and easy.
• The sturdy welds can withstand years of heavy, continuous use without compromising the unit's integrity.