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Description
Hoshizaki KM-1301SWJ Ice Machines
Product Description
The KM-1301SWJ is a high-capacity ice machine designed for demanding commercial environments. Producing up to 1,247 lbs of crystal-clear crescent ice per day, this machine features a self-contained, water-cooled condenser that helps keep the surrounding workspace cool and comfortable. Certified by NSF and UL, the KM-1301SWJ operates on 208-230V, single-phase power, making it a versatile choice for a wide range of commercial applications, from restaurants and hotels to arenas and beyond. When paired with a Hoshizaki B-series ice bin, the KM-1301SWJ is ready to handle even the busiest rushes with ease.
Key Benefits:
- Produces hard, individual crescent-shaped ice cubes that don't clump, allow better drink displacement, and create less splash.
- Water-cooled design removes heat from the unit, making it ideal for use in tight or high-temperature kitchen environments.
- Dual-sided stainless steel evaporator maximizes heat exchange, resulting in faster ice harvest cycles and longer product lifespan.
- CycleSaver™ technology allows the machine to produce the same amount of ice in roughly half the number of cycles compared to similar models.
- EverCheck™ control board provides audible diagnostics to help minimize downtime.
- Can be stacked with a second KM-1301 unit to nearly double the ice production capacity within the same footprint.
- Durable all-stainless steel exterior can withstand heavy commercial use and wipes clean easily.
- Uses eco-friendly R-404A refrigerant and carries NSF, UL, and AHRI certifications.
Compatible Storage Bins (sold separately):
- B-800 storage bin
- B-900 storage bin
- B-1150SS storage bin
- B-1300SS storage bin
- B-1500SS storage bin
- B-1650SS storage bin (note: the top kit may be required for this bin)
Installation Parameters:
- The ambient (surrounding) temperature should be between 45 and 100 degrees Fahrenheit.
- The water temperature should be between 45 and 90 degrees Fahrenheit.
- The water pressure should be between 10 and 113 pounds per square inch (PSI).
- The voltage range should be between 187 and 253 volts.
- The potable (drinking) water input line should be 3/8 inch, and the drain line should be 3/4 inch gravity.
- The condenser water input and output lines should be 3/8 inch, independent of the ice water supply.
- Allow at least 6 inches of clearance on the rear, sides, and top of the unit for service access.
Product Specs
| Specification | Value |
|---|---|
| Ice type | Crescent cube (approx. 1 1/8" × 1 1/2" × 1/2") |
| Production @ 70° F air / 50° F water | 1,247 lb / 24 hr |
| Production @ 90° F air / 70° F water (AHRI) | 1,230 lb / 24 hr |
| Energy use | 3.76 kWh per 100 lb of ice |
| Potable water | 21 gal per 100 lb of ice |
| Condenser water | 89 gal per 100 lb of ice (90°/70°) |
| Heat rejection | 20,900 BTU/hr |
| Refrigerant | R-404A (charge 2 lb 2.4 oz) |
Features
| Specification | Value |
|---|---|
| Manufacturer | Hoshizaki |
| Certifications | NSF, UL, AHRI |
| Height | 27.38in |
| Width | 48.0in |
| Depth | 27.38in |
| Shipping Weight | 340.0lbs |
| Condenser Type | water-cooled |
| Refrigeration | self-contained refrigeration |
| Production per 24 hr | 1201 - 1300 lb = 545 - 590 kg |
| Ice Type | crescent cubes |
| Width (side - side) | 40 - 49" wide |
| Specifications | Ice Maker, Cube-Style, 48"W, water-cooled, self-contained condenser, production capacity up to 1247 lb/24 hours at 70°/50° (1230 lb AHRI certified at 90°/70°), crescent cube style, stainless steel exterior, R-404A refrigerant, 208-230v/60/1-ph, 8.2 amps, NSF, UL |
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.