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Description
Vollrath 3640781 Steam Tables & Food Wells
Product Description
Maintain perfect serving temperatures for all your menu items with this Vollrath electric hot module. Featuring four individual wells, each with 1000 watts of power, this unit automatically fills and drains water to provide consistent, hassle-free temperature control. Prepare and serve a variety of dishes simultaneously without constant monitoring, and ensure your customers enjoy every bite at the ideal warmth. Constructed in the USA, this high-performance hot module is the perfect addition to any commercial kitchen.
Features:
- The unit has four independent 12" × 20" full-size wells, made of 20-gauge 300-series stainless steel.
- It operates only with wet conditions and has a built-in auto-fill system to maintain the proper water level and protect the heating elements.
- Each well has individual thermostatic controls on a stainless steel panel, with a 4-foot tether and power indicator lights.
- The 18-gauge stainless steel top flange is drip-free and designed for zero-clearance, top-mount installation.
- It has a 1-inch copper manifold drain with individual ball valves and a master shutoff valve, allowing for fast and clean emptying.
- All sides, including the space between the wells, are fully insulated for energy efficiency.
- The unit comes with a factory-installed 6-foot cord and a NEMA 6-30P plug, eliminating the need for hard-wiring.
- Mounting and positioning clips are included for counters up to 3 inches thick.
- The product is NSF 4 and cULus listed, and meets NSF performance standards when used with water.
Features:
- Casual dining options like bistros, cafés, and quick-service restaurants
- Buffet-style dining in restaurants and hotels
- Dining services for colleges, universities, and corporate settings
- Catering services for events and functions
Product Specs
| Specification | Value |
|---|---|
| Overall dimensions | 54 ¾" W × 26" D × 21 ½" H (139.1 × 66 × 54.6 cm) |
| Counter cut-out | 54" W × 25 ¼" D, 7 /8" corner radius |
| Well size (each) | 12" × 20" × 6" pan depth (accepts fractional pans with adapter bars) |
| Power | 4,000 W total (1,000 W per well) |
| Electrical | 208-240 V / 60 Hz / 1-phase, 14.4 – 16.7 A, NEMA 6-30P |
| Construction | Top flange: 18 ga stainless | Wells: 20 ga stainless | Exterior housing: 18 ga galvanized |
| Controls | Four thermostatic dials with indicator lights (remote panel) |
| Drain | 1" copper manifold with individual well shutoffs & master valve |
| Certifications | NSF 4, cULus, USA-made |
Features
| Specification | Value |
|---|---|
| Manufacturer | Vollrath |
| Certifications | NSF, cULus, Made in USA |
| Height | 21.5in |
| Width | 54.75in |
| Depth | 26.0in |
| Shipping Weight | 197.0lbs |
| Style | individual pans |
| Controls | thermostatic controls |
| Construction | stainless steel top, corrosion resistant steel exterior |
| Pan Capacity | (4) full size (12" x 20") |
| Drain | with drain |
| Wet or Dry operation | wet |
| Insulated or Non-Insulated | insulated |
| Specifications | Hot Food Well Unit, Drop-In, electric, (4) 12" x 20" individual 20 gauge stainless steel insulated wells, 54-3/4"W x 26"D x 21-1/2"H (overall), wet operation only, auto-fill, individual thermostatic controls mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with individual well shutoffs & manifold shutoff, 18 gauge stainless steel top, 18 gauge galvanized exterior housing, includes positioning clips, 4000 watts, 208-240v/60/1-ph, 14.4-16.7 amps, cord with NEMA 6-30P, NSF, cULus, Made in USA (54"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy) |
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
