Vollrath FC-HCF-03120-FF Steam Tables & Food Wells
Vollrath FC-HCF-03120-FF Steam Tables & Food Wells

Vollrath FC-HCF-03120-FF Steam Tables & Food Wells



Regular price $10,281.96
$10,281.96
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Vollrath FC-HCF-03120-FF Steam Tables & Food Wells

Product Description

Model FC-HCF-03120-FF | Made in the USA Versatile 3-well drop-in unit from Vollrath offers hot holding, cold holding, and frozen display capabilities in a single compact design. Each well can be independently controlled, allowing you to customize the temperature settings to suit your specific needs. Engineered for demanding commercial kitchens, the flat-flange design installs flush for a seamless, easy-to-clean presentation, while the efficient R290 refrigeration system helps minimize energy costs.

Key benefits:

  • The unit can operate in three different modes: HOT (wet), COLD, or FROZEN, allowing you to use it for a wide range of applications.
  • The flat 18-gauge 300-series stainless steel flange sits flush with the countertop, creating a clean and seamless appearance for your buffet line.
  • You can use full-size or fractional pans up to 6 inches (15.2 cm) deep, and adapter bars are available to accommodate mixed pan layouts.
  • The durable electronic user interface features a 4-foot (1.2 m) mounting cable and simple, icon-driven controls for easy operation.
  • The self-contained refrigeration coil wraps each well, ensuring rapid pull-down and even temperature distribution.
  • The eco-friendly R290 hydrocarbon refrigerant (low GWP) and foamed-in-place insulation maximize the unit's energy efficiency.
  • The standard 3/4-inch (1.9 cm) integral drain allows for quick and easy water drainage after hot cycles, without the need for a master shut-off.
  • The unit comes with a 6-foot (1.8 m) cord and NEMA 5-20P plug, eliminating the need for hard-wiring.

Ideal for:

  • Hotels and resorts where guests need convenient, high-quality food options.
  • Supermarket prepared-food counters that want to offer a wide variety of freshly made dishes.
  • Catering and banquet facilities that cater to events and need efficient, versatile food service.
  • College and corporate dining halls that serve diverse communities and require flexible meal solutions.

Smart control highlights:

  • The device remembers the last settings used when you turn it on or off.
  • A single button lets you easily switch between the different well settings: Off, Hot, Cold, and Frozen.
  • A rotary knob allows you to precisely adjust the heat level when the well is in Hot mode.
  • The numeric temperature display only appears when a well is in Hot mode, providing quick visual confirmation of the temperature.

Installation notes:

  • This product is designed for indoor use only. The ambient temperature must not exceed 86 °F (30 °C).
  • Ensure there is at least 3 inches of clearance around the intake and discharge openings, with a minimum area of 80 square inches.
  • The mounting clips included with the product can accommodate counter thicknesses up to 3 inches (7.6 cm).
  • This unit must be installed and serviced by qualified personnel who are familiar with R290 refrigeration systems.

Product Specs

Specification Value
Capacity 3 full-size wells (12 × 20 in) / fractional pans up to 6 in deep
Overall size (W × D × H) 49.8 × 26 × 24.4 in (126.5 × 66 × 62 cm)
Cut-out 49 × 25¼ in (124.5 × 64.1 cm)
Electrical 120 V / 60 Hz / 1-ph, 15.5 A, 1 ,875 W, NEMA 5-20P
Compressor ¼ HP, self-contained, R290 (130 g charge)
Heat rejection 2,800 BTU /hr (cold) • 6,400 BTU /hr (hot)
Construction 18-ga 300-series stainless steel (top flange, wells & interface)
Drain Integral ¾ in (1.9 cm) outlet per well
Agency listings UL, UL Sanitation (NSF/ANSI 8)
Warranty 2-year parts & labor, factory-backed
Net weight 212 lb (96 kg)

Features

Specification Value
Manufacturer Vollrath
Certifications UL Certified, Made in USA
Height 24.4in
Width 49.78in
Depth 26.0in
Pan Qty 3-pan
Type hot/cold/frozen
Cooling Style mechanically cooled
Controls single controls
Finish stainless steel top, well & exterior
Specifications Hot/Cold/Frozen Food Well Unit, drop-in, 3-well, flat flange, accommodates full-size pans & fractional food pans up to 6" deep, independent electronic controls, 18 gauge/300 series stainles steel top, well, & user interface, interface includes 4' connection for mounting option, self-contained refrigeration, R290 Hydrocarbon refrigerant, 1/4 HP, 120/60/1-ph, 1875 watts, 15.5 amps, NEMA 5-20P, Made in USA, UL Certified

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.